Banana nut, Irish soda, Corn – Toastmaster tbr2 User Manual
Page 33
BANANA NUT
Regular
Large
Milk 80°F/27°C
1/2 cup
1 cup
Oil
2 TBL
1/4 cup
Bananas, ripe and mashed
1 cup
2 cups
Eggs, room temperature
2
4
Sugar
1/4 cup
1/2 cup
Dark Brown Sugar, packed
1/4 cup
1/2 cup
Walnuts, chopped
1/2 cup
1 cup
All-Purpose Flour
1 1/2 cups
3 cups
Baking Soda
1 tsp
2 tsp
Salt
1 tsp
2 tsp
Program: CAKE
IRISH SODA
Large
Buttermilk 80°F/27°C
1 1/2 cups
Eggs, room temperature
2
Caraway Seeds
1 TBL
All-Purpose Flour
4 cups
Sugar
1/2 cup
Baking Soda
1 TBL
Salt
1/2 tsp
Raisins
1 cup
Program: CAKE
CORN
Large
Milk 80°F/27°C
1 cup
Eggs, room temperature
4
Oil
1/3 cup
Sugar
1/4 cup
Salt
1 tsp
All-Purpose Flour
2 2/3 cups
Cornmeal
1 cup
Baking Powder
5 tsp
Program: CAKE
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