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Assembly and installation – TurboChef Technologies Tornado User Manual

Page 14

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INSTALLATION INSTRUCTIONS

The TurboChef Tornado is manufactured to

comply with applicable CE, NSF, UL, cUL, TÜV,

PSE, GOST R, FDA, and FCC requirements. All

equipment is designed and certified for safe opera-

tion when installed in accordance with local

and/or national codes. It is the owner and/or

installer’s responsibility to comply with any codes

that may exist.

Install the oven only in accordance with the proce-

dures detailed in this manual.

WARNING

: Death, injury and equipment

damage can result from improper installation

of the oven or installation of a unit damaged during

shipment or storage.

†

x

DO NOT

install an oven suspected of damage.

NOTE

: Improper installation or the installation

of a unit damaged during shipment or storage may

result in the voiding of the Limited Warranty.

Delivery and Initial Inspection

All TurboChef speed cook ovens are shipped so

as to prevent damage.

Upon delivery, inspect the shipping container for

external damage. Any evidence of damage should be

noted on the delivery receipt which must be signed

by the driver.

Upon removing the oven from its shipping carton,

check for any possible damage. Make note of any

damage and contact the shipping company to file

a claim. Carriers will accept claims for concealed

damage if notified within fifteen (15) days of the

delivery and if the shipping container is retained

for inspection.

TurboChef does not assume responsibility for any

loss or damage suffered in transit. The carrier assumes

full responsibility for delivery in good order when

the shipment is accepted. However, when neces-

sary, TurboChef can assist in filing a claim.

Lifting the Oven

WARNING

: Oven weighs approximately

190 lbs. (90 kg). Two or more people are

required to lift it.

Position at least one person on either side of the

oven. Lift from the bottom. Never lift the oven from

the front and rear. The countertop surface on which

the oven is placed must be at least 30” (762 mm)

deep and capable of supporting 200 lbs. (90 kg).

Once properly positioned on the counter, plug the

oven into a wall-mounted electrical receptacle. See

Electrical Specifications on page 2.

Oven Location and Placement

WARNING:

Death, injury and equipment

damage may result from improper positioning.

It is the operator’s responsibility to ensure the

oven is properly positioned on countertop. TurboChef

will not warrant any damage or injury to ovens that

fall off countertops due to improper placement.

Proper placement of the oven will enhance long-

term operator convenience and satisfactory per-

formance. Be sure to place the oven in an area

accessible for proper operation and servicing.

The surface on which the oven is placed must be at

least 30” (762 mm) deep and capable of supporting

200 lbs. (90 kg). The manufacturer shall not assume

liability for damage or injury resulting from the

improper installation of this equipment, including

temporary or unstable work stations or countertops.

Assembly and Installation

ASSEMBLY AND INSTALLATION