Heating and keeping liquids warm, Cleaning and care, Attention – Kompernass KH 1135 User Manual
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Note:
The preserving phase begins when the control
lamp
7
extinguishes, indicating that the appliance
has heated itself up to the programmed temperature.
With a completely full appliance this can take up
to 90 minutes!
6. When the preserving phase is finished, switch
the temperature controller
6
to OFF. Remove
the power plug from the wall socket.
7. Position a heat resistent container under the pouring
tap
4
and press the pouring lever
3
down.
The water drains itself.
8. When the water has drained away allow the
preserving jars to cool down.
Heating and keeping liquids
warm
Attention:
Fill the appliance with liquids to a maximum level
of 4 cm below the upper edge! If the level is any
higher, the liquids could overflow!
1. Pour the liquid (for example, mulled wine or
cocoa) into the fruit preserver.
2. Place the lid
1
onto the fruit preserver.
Attention:
When it is hot, take hold of the appliance ONLY
by means of the heat insulated handles
2
. Risk of
Burns!
3. Adjust the temperature controller
6
to the des-
ired heating level. The control lamp
7
glows.
4. Regularly stir the liquid so that the heat is evenly
distributed.
5. When the desired temperature has been rea-
ched, the temperature control lamp
7
goes out.
The control lamp glows during operation when
the temperature falls below the set level and the
fruit preserver needs to heat itself back up.
6. You can pour liquids that have no solid consti-
tuents through the pouring tap
4
.
For this, hold a suitable receptacle under the
pouring tap
4
and press the pouring lever
3
down.
When there is sufficient liquid in the receptacle,
release the pouring lever
3
.
Note:
Should you wish to pour off a large volume of liquid,
pull the pouring lever
3
upwards until it stays in
position. Then you do not have to hold the pouring
lever
3
.
Attention:
Do not pour off liquids with solid constituents, for
example, soups. The solids will block the pouring
tap
4
!
Note:
You can also keep stews warm in the fruit preserver.
They need to be stirred regularly to prevent them
sticking to the bottom of the appliance.
Cleaning and care
Attention:
Always remove the power plug before cleaning the
appliance! Danger of electrical shock!
NEVER submerse the appliance in water or
other liquids!
Clean the appliance with a lightly moist cloth. For
stubborn soiling use a mild detergent on the cloth.
Attention:
Do not use abrasive or aggressive cleaning materials.
These could attack the upper surfaces and irreparably
damage the appliance.
IB_KH1135_E2246_LB4 26.02.2008 12:05 Uhr Seite 5