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Using the timed features for convection baking – Sharp JB940 User Manual

Page 23

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Using the timed features for convection baking.

You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will
not turn off.

NOTE: Foods that spoil easily–such as milk, eggs, fish, stuffings, poultry and pork–should not be allowed to sit for
more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure
that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

The oven will turn on immediately and cook for a
selected length of time. At the end of the cooking
time the oven will turn off automatically.

Touch the CONVECTION BAKE pad.
Touch the number pads to set the

desired oven temperature.
Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you
may need to add additional time to the length of
the cooking time.

Touch the number pads to set the

desired length of cooking time. The

minimum cooking time you can set

is 1 minute.

The oven temperature that you set and

the cooking time that you entered will be

in the display.

Touch the START pad.

The display shows the oven temperature

that you set and the cooking time

countdown. The display starts changing

once the temperature reaches 100°F.

At the end of timed convection bake

the oven will turn off. The end of

cycle tone will sound. Touch the
CLEAR/OFF

pad to clear the display if

necessary.
Remove the food from the oven.

Remember, foods that are left in the

oven continue cooking after the

controls are off.

How to Set a Delayed Start and Automatic Stop

You can set the oven control to delay-start the
oven, cook for a specific length of time and then
turn off automatically.

Make sure the clock shows the correct

time of day.

Touch the CONVECTION BAKE pad.
Touch the number pads to set the

desired oven temperature.
Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you
may need to add additional time to the length of
the cooking time.

Touch the number pads to set the

desired cooking time.
Touch the DELAY START pad.

Touch the number pads to set the

time of day you want the oven to turn

on and start cooking.

If you would like to check the times you

have set, touch the DELAY START pad to

check the start time you have set or touch

the COOKING TIME pad to check the

length of cooking time you have set.

Touch the START pad.

NOTE: An attention tone will sound if you are
using timed baking and do not touch the START
pad after entering the baking temperature.

When the oven turns on at the time of day

you have set, the display will show the

changing temperature (starting at

100°F.) and the cooking time

countdown.
At the end of timed convection bake the

oven will turn off. The end of cycle tone

will sound.

Touch the CLEAR/OFF pad to clear

the display if necessary. When baking

is finished, remove the food from the

oven. Remember, even though the

oven shuts off automatically, foods

continue cooking after the controls

are off.

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