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Smeg SCP111BU2 User Manual

Smeg Kiln

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Table of Contents

1. IMPORTANT SAFETY INSTRUCTIONS ................................................................................. 4
2. INSTALLATION ....................................................................................................................... 5

2.1 Oven Use ........................................................................................................................................................ 5

3. OVEN GUIDE .......................................................................................................................... 8

3.1 Control panel ................................................................................................................................................... 9

4. AVAILABLE ACCESSORIES ................................................................................................ 11
5. USING THE OVEN ................................................................................................................ 12

5.1 Warnings and general advice for use ............................................................................................................ 12
5.2 General description ....................................................................................................................................... 12
5.3 Operating modes ........................................................................................................................................... 13
5.4 First use ........................................................................................................................................................ 13
5.5 Selecting a function ....................................................................................................................................... 13
5.6 Programmed cooking procedures ................................................................................................................. 15
5.7 Secondary menu ........................................................................................................................................... 17

6. FUNCTIONS GUIDE ............................................................................................................. 18
7. COOKING SUGGESTIONS AND TIPS ................................................................................. 20

7.1 Suggestions on using the accessories: ......................................................................................................... 20
7.2 General suggestions: .................................................................................................................................... 20
7.3 Suggestions for cooking meat: ...................................................................................................................... 21
7.4 Suggestions for cooking desserts and cookies: ............................................................................................ 21
7.5 Suggestions for defrosting and rising: ........................................................................................................... 21
7.6 Cooking tables: ............................................................................................................................................. 22

8. CLEANING AND MAINTENANCE OF THE OVEN ............................................................... 24

8.1 Cleaning stainless steel ................................................................................................................................ 24
8.2 Regular daily cleaning ................................................................................................................................... 24
8.3 Food stains or residues ................................................................................................................................. 24
8.4 Cleaning the inside of the oven ..................................................................................................................... 24
8.6 Self cleaning: automatic oven cleaning ......................................................................................................... 25
8.7 Before starting the automatic self cleaning cycle .......................................................................................... 25
8.5 Cleaning the door glazing ............................................................................................................................. 25
8.8 Setting the self cleaning cycle ....................................................................................................................... 26
8.9 During and after the self cleaning cycle ........................................................................................................ 26
8.10 Setting the self cleaning cycle with delayed start ........................................................................................ 26

9. SPECIAL MAINTENANCE .................................................................................................... 27

9.1 Replacing oven light bulbs ............................................................................................................................ 27
9.2 Removing the oven door ............................................................................................................................... 27
9.3 Removing the internal glass panes ............................................................................................................... 28
9.4 What to do if... ............................................................................................................................................... 30

NOTE: THIS APPLIANCE MUST BE INSTALLED SOLELY AND EXCLUSIVELY BY A QUALIFIED
TECHNICIAN. ANY TECHNICAL PROCEDURES MUST BE CARRIED OUT BY AN AUTHORIZED
TECHNICIAN.

INSTRUCTIONS FOR THE USER: these instructions contain user advice, a description of the controls
and the correct procedures for cleaning and maintenance of the appliance.

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