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Blo wers – Broan 61000EX User Manual

Page 43

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43

Blo
wers

1. Distance from cooking surface:

For optimal performance, the distance from the cooking

surface to the bottom of the range hood should be between

24" to 30", unless otherwise noted. DO NOT install a Broan

Elite range hood less than 24" above cooking surface.

To maintain hood performance at heights greater than the

recommended range, use the

following guidelines:

For every 3" increase in

installation height, add

100 CFM to the minimum

exhaust requirement and/or

a minimum of 3" to the hood/

liner width (may require going

to the next hood width).

2. Range hood width:
The hood should never be less

than the width of the cooktop.

3. Required blower CFM based on cooktop BTU output.

• For cooktops UNDER 60,000 BTUs, choose a blower with

a minimum of 100 CFM per lineal foot of your cooktop

width. For example, a 36" wide cooktop requires a blower

with a minimum of 300 CFM.

• High heat cooking or aromatic foods may require additional

CFM. Always check with the range manufacturer. NOTE:

Increasing capture area by 3" on each side is also a

recommended way to address this issue.

• As a means to estimate the approximate CFM requirement

for cooktops OVER 60,000 BTUs, choose a blower with

1 CFM per 100 BTU of cooktop output. To quickly

calculate this number, add the BTU output from all

burners and drop the last two zeros. For example, if the

total BTU output of the cooktop burners is 65,000 BTUs,

choose a blower with at least 650 CFM.

4. Additional CFM needs for a Grill or Griddle:
If your cooktop has a grill or griddle, ADD 200 CFM to

your estimated CFM needs as calculated in step 3. For

example, if your cooktop BTU output requires a 650 CFM

blower, add 200 CFM for a total of 850 CFM.

Installation Example:

A consumer purchases a cooktop with these specifications:
• Four burner, 36" cooktop

• Burner output is 60,000 BTU

• The cooktop features a grill.
• Installation requirements call for the range hood to be

33" over the range (3" above recommended maximum

height)

Blower CFM Option 1: (Using the guidelines above)
The blower must equal a minimum of 600 CFM (60000
BTU) + 200 CFM (for Grill requirement) + 100 CFM
(for 3" of installation height) = 900 CFM

Blower CFM Option 2: (Using the guidelines above)
Select a range hood that is a minimum of 3" WIDER than
the cooktop, a minimum 600 CFM (60000 BTU) + 200
CFM (for Grill requirement) = 800 CFM

Internal, In-Line and Exterior blower specifications table

Installation and blower selection guidelines

MODEL

MOUNTING

CFM

MAX COOKTOP

BTU

HVI

VOLTS

AMPS

ROUGH-IN DUCT

INLET/OUTLET

DIRECTION

MOTOR TYPE

RM325H

Internal

600

70,000

Y

120

3.3

7" Round

V or H

RM326H

Internal

1200

120,000

Y

120

5.0

4

1

2

" x 18

1

2

"**

V or H

P5

Internal

460V/500H

60,000

Y

120

1.8

3

1

4

" x 10"

V or H

P8

Internal

850V/900H

95,000

Y

120

3.4

3

1

4

" x 14"

V or H

331H

++

Exterior

600

60,000

Y

120

2.3

10" Round

Single-Speed

332H

++

Exterior

900

90,000

Y

120

5.8

10" Round

Single-Speed

335

++

Exterior

1200

120,000

Y

120

3.0

10" Round

Single-Speed

336

+v

Exterior

1500

120,000

Y

120

3.8

10" Round

Single-Speed

HLB3

++

^

In-Line

280/260*

40,000

Y

120

2.6

8" or 10"/8"Round

V or H

Single-Speed

HLB6

++

In-Line

600/600*

65,000

Y

120

2.9

10"/10" Round

V or H

Single-Speed

HLB9

++

In-Line

800/700*

85,000

Y

120

3.0

10"/10" Round

V or H

Single-Speed

HLB11

++

In-Line

1100/1000*

110,000

Y

120

5.0

10"/10" Round

V or H

Single-Speed

++

Model 332KR Rough-In Kit required for installation with hood series E60000, E64000, RM60000, 64000 and RMIP

(Model 421 10" In-Line damper recommended for Exterior blowers).

** Transitions to 10" round available.
* Straight CFM/Right angled CFM (rated with transitions provided).

Transitions provided with unit.

^

Not recommended for use with grill applications.

Discontinued

February 2009