DE DIETRICH DRS330JE1 - Manual (Page 35)

35
Storage of frozen food
When first starting-up or after a period out of use,
before putting the products in the compartment let
the appliance run for at least two hours on the
coldest setting, then turn the thermostat knob to the
normal operating position.
Important
If there is a power failure when food is in the
freezer, do not open the door of the freezer
compartment. The frozen food will not be
affected if the power cut is of short duration (up
to 6-8 hours) and the freezer compartment is full,
otherwise, it is recommended that the food
should be used within a short time (a
temperature increase of the frozen food shortens
its safe storage period).
Thawing
Deep-frozen or frozen food, prior to being used, can
be thawed in the refrigerator compartment or at
room temperature, depending on the time available
for this operation.
Small pieces may even be cooked still frozen, directly
from the freezer: in this case, cooking will take longer.
Ice-cube production
This appliance is equipped with one or more trays
for the production of ice-cubes. Fill these trays with
water, then put them in the freezer compartment.
Do not use metallic instruments to remove the
trays from the freezer.
Freezing fresh food
The 4-star compartment is suitable for long term
storage of commercially frozen food and for freezing
fresh food.
To freeze fresh foods it is not necessary to move the
thermostat knob from the normal setting. However,
for a faster freezing operation, turn the termostat
knob to the coldest setting; but remember that, in
this condition, the refrigerator compartment
temperature might drop below 0°C. If this oocurs
reset the thermostat knob to a warmer setting.