Automatic defrost chart – Sears 565. 66480 User Manual
Page 29
Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

AUTOMATIC DEFROST CHART
• Set Auto Defrost by Weight according to
instructions on page 10.
• Remove food from wrapper and place in a
microwave-safe dish or place on a
microwave-safe roasting rack.
• Cover thin parts with aluminum foil.
Lafge roasts should be still icy in center. Allow to
stand.
Fi
Fo
sh and seafood should also be slightly icy.
ad can be defrosted in a styrofoam package.
Some types of food will need to be rearranged at
thii Pause.
Item
Special Notes
Beef
Ground beef
Turn over and remove defro
5ted portion at pause.
Liver
Drain liquid as it defrosts. S«
¡parate pieces.
Roasts
Turn over at pause. Cover e
nds with foil.
Sirloin steak
Turn over at pause.
Rib or T-bone
Turn over at pause.
Flank steak
Turn over at pause.
Stewing meat
Break apart at pause.
Pork
Bacon
Defrost in original wrapper.
furn over at pause. Center should be slightly icy.
Chops
Separate and turn over at pr
luse.
Ribs
Turn over at pause.
Roasts
Turn over at pause. Cover e
nds with foil.
Lamb
Chops
Separate and turn over at
pi
iuse.
Ribs
Turn over at pause.
Roasts
Turn over at pause. Cover e
nds with foil.
Poultry
Chicken, whole,
up to 3 lb - 2 oz (1.4 kg)
Check for and remove any r
Turn over at pause. Cover e
letal clamps or wires before defrosting,
nds with foil. Rinse under cold water.
Pieces
Separate and turn over at p:
luse.
Cornish hens
Check for and remove any
T u r n
over at pause. Rinse u
letal clamps or wires before defrosting,
ndercold water.
Fish and Seafood
Crabmeat, shrimp
Break apart at pause.
Fish fillets
Turn over and rearrange at
Dause. Rinse under cold water to separate.
Fish whole, steaks
Turn over at pause. Cover h
ead and tail with foil.
Scallops
)
Break apart at pause. Remc
ive defrosted scallops.
27