Sears 565. 66480 - Manual (Page 29)

AUTOMATIC DEFROST CHART
• Set Auto Defrost by Weight according to
instructions on page 10.
• Remove food from wrapper and place in a
microwave-safe dish or place on a
microwave-safe roasting rack.
• Cover thin parts with aluminum foil.
Lafge roasts should be still icy in center. Allow to
stand.
Fi
Fo
sh and seafood should also be slightly icy.
ad can be defrosted in a styrofoam package.
Some types of food will need to be rearranged at
thii Pause.
Item Special Notes
Beef
Ground beef Turn over and remove defro 5ted portion at pause.
Liver Drain liquid as it defrosts. S« ¡parate pieces.
Roasts Turn over at pause. Cover e nds with foil.
Sirloin steak Turn over at pause.
Rib or T-bone Turn over at pause.
Flank steak Turn over at pause.
Stewing meat Break apart at pause.
Pork
Bacon Defrost in original wrapper. furn over at pause. Center should be slightly icy.
Chops Separate and turn over at pr luse.
Ribs Turn over at pause.
Roasts Turn over at pause. Cover e nds with foil.
Lamb
Chops Separate and turn over at pi iuse.
Ribs Turn over at pause.
Roasts Turn over at pause. Cover e nds with foil.
Poultry
Chicken, whole,
up to 3 lb - 2 oz (1.4 kg) Check for and remove any r
Turn over at pause. Cover e
letal clamps or wires before defrosting,
nds with foil. Rinse under cold water.
Pieces Separate and turn over at p: luse.
Cornish hens Check for and remove any
T u r n over at pause. Rinse u
letal clamps or wires before defrosting,
ndercold water.
Fish and Seafood
Crabmeat, shrimp Break apart at pause.
Fish fillets Turn over and rearrange at Dause. Rinse under cold water to separate.
Fish whole, steaks Turn over at pause. Cover h ead and tail with foil.
Scallops
)
Break apart at pause. Remc ive defrosted scallops.
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