Shellab SMO28-2 - Manual (Page 21)

21 | P a g e
USER MAINTENANCE
Warning : Prior to any maintenance or service on this unit, disconnect the power feed from the power
supply.
Avertissement : Avant d'effectuer toute maintenance ou entretien de cet appareil, débrancher le
cordon secteur de la source d'alimentation.
If a hazardous material/substance has spilled in the oven, immediately initiate you r site’s
Hazardous Material Spill Containment protocol. Contact your local Site Safety Officer and follow
instructions per the site policy and procedures.
C
LEANING
Note: The SMO oven chamber should be cleaned and disinfected prior to use.
Perform the steps below to clean the oven:
6. Remove all of the interior parts (shelves, racks, and any additional items), if assembled.
7. Clean the oven with a mild soap and water solution, including all corners. Do not use an
abrasive cleaner that will damage stainless steel surfaces.
8. Rinse with distilled water and wipe dry with a soft cloth. Do not use deionized water.
9. Take special care when cleaning around the Main Temperature Control and Over
Temperature Control sensing heads at the back of the chamber to prevent damage.
Warning : Never clean the oven with alcohol or flammable cleaners.
Avertissement: Ne jamais nettoyer l'appareil à l'alcool ou avec des nettoyants inflammables.
Note: Do not use spray cleaners or disinfectants that might leak through openings and cracks and
get on electrical components, or that contain solvents that will harm coatings. Do not use
chlorine-based bleaches or abrasives; they will damage the
chamber’s interior surfaces.
D ISINFECTING
Disinfect the SMO oven on a regular basis. Perform the below steps to disinfect the oven:
1. Remove all of the interior parts (shelves, racks, and any additional items), if assembled.
2. Disinfect the oven, including all corners and the access port, a using commercially available
disinfectant that is non-corrosive, non-abrasive, and suitable for use on stainless steel
surfaces. Contact your local Site Safety Officer for detailed information for the proper
disinfectants suitable for your operation.
3. Take special care when cleaning around sensing heads to prevent damage and around the
door gasket so as not to impair the positive seal.
4. If a hazardous material/substance has spilled in the unit, immediately initiate your site’s
Hazardous Material Spill Containment protocol. Contact your local Site Safety Officer and
follow instructions per the policy and procedures established for your site.