Shellab SMO28-2 - Manual (Page 20)

20 | P a g e
OPERATION (CONTINUED)
A CTIVATING THE H EATING C YCLE
Note: The oven may be run in a timed heating cycle after a temperature set point has been set, the
oven has been calibrated at that set point, and a heating cycle time period has been entered
in the Timer.
1. Turn on the Time by pressing the black Timer switch.
2. Press the Start/Stop T button.
3. The oven will now heat to and run at the user-selected temperature set point for the
duration of the user-selected heating cycle time period.
4. Once the cycle is finished, the oven’s heating elements will de-energize, and the oven will
cool naturally.
5. To stop heating cycle before it is finished, push the Start/Stop button.
Note: The oven may be preheated to its programed set point prior to initiating a timed heating cycle.