Product configuration hotcup operators’ guide – CMS Products 674 User Manual
Page 64
Product Configuration
HotCup Operators’ Guide
6740001
58
November, 2007
DRY PRODUCT WEIGHT AND THROW TIME FACTORY DEFAULT SETTINGS
SELECTION
WEIGHT (IN GRAMS) PER SIZE CUP
THROW TIMES (IN SECONDS) PER SIZE CUP
5oz
7oz
8oz
9oz
10oz
12oz
A
Fresh Brew Coffee
5.70
1.60
8.00
2.20
9.00
2.50
10.00
2.80
11.00
3.10
13.00
3.65
A
Freeze Dry Coffee
0.90
0.35
1.20
0.50
1.50
0.60
1.60
0.65
1.80
0.70
2.20
0.90
A
Strong freeze dry coffee
1.10
0.65
1.50
0.90
1.80
1.10
2.00
1.20
2.20
1.35
2.60
1.60
B
Fresh brew decaf
5.70
1.60
8.00
2.20
9.00
2.50
10.00
2.80
11.00
3.10
13.00
3.65
B
Freeze dry decaf
0.90
0.35
1.20
0.50
1.50
0.60
1.60
0.65
1.80
0.70
2.20
0.90
B
Strong freeze dry decaf
1.10
0.65
1.50
0.90
1.80
1.10
2.00
1.20
2.20
1.35
2.60
1.60
D
Fresh brew coffee
ESPRESSO
5.70
1.60
8.00
2.20
9.00
2.50
10.00
2.80
11.00
3.10
13.00
3.65
D
Freeze dry coffee
ESPRESSO
0.90
0.35
1.20
0.50
1.50
0.60
1.60
0.65
1.80
0.70
2.20
0.90
D
Strong freeze dry coffee
ESPRESSO
1.10
0.65
1.50
0.90
1.80
1.10
2.00
1.20
2.20
1.35
2.60
1.60
E
Fresh brew coffee
CAPPUCCINO
5.70
1.60
8.00
2.20
9.00
2.50
10.00
2.80
11.00
3.10
13.00
3.65
E
Freeze dry coffee
CAPPUCCINO
0.90
0.35
1.20
0.50
1.50
0.60
1.60
0.65
1.80
0.70
2.20
0.90
E
Strong freeze dry coffee
CAPPUCCINO
1.10
0.65
1.50
0.90
1.80
1.10
2.00
1.20
2.20
1.35
2.60
1.60
F
Instant tea
0.90
0.70
1.20
1.00
1.50
1.25
1.60
1.30
1.80
1.60
2.20
1.85
F
Strong instant tea
1.10
0.90
1.50
1.25
1.80
1.60
2.00
1.75
2.20
1.85
2.60
2.10
G
Chocolate
17.00
2.80
24.00
4.00
28.00
4.65
31.00
5.15
34.00
5.65
41.00
6.80
H
Soup
4.30
0.70
6.00
1.00
7.00
1.15
7.60
1.25
8.50
1.35
10.20
1.65
H
Soluble Product
10.0
2.45
13.5
3.35
16.2
4.00
17.8
4.35
19.7
4.85
23.7
5.80