Fieldmann FZP 4516-B User Manual
Page 4
EN
4
FZP 4516 B
Table of Contents
11. CLEANING AND MAINTENANCE .......................................................................................................................18
Maintenance after every use .............................................................................................................................18
Cleaning the body of the chain saw ..............................................................................................................18
Maintaining the guide bar ...................................................................................................................................19
Normal maintenance of the guide bar ........................................................................................................19
12. SHARPENING THE SAW CHAIN ...........................................................................................................................20
Equipment necessary for sharpening a saw chain ................................................................................20
Sharpening the teeth on the chain .................................................................................................................20
Filing the depth gauge ...........................................................................................................................................21
13. REPLACING THE SAW CHAIN ...............................................................................................................................22
14. TECHNICAL SPECIFICATIONS ...............................................................................................................................23
15. DISPOSAL ........................................................................................................................................................................24
16. DECLARATION OF CONFORMITY ......................................................................................................................25