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Cleaning and maintenance, Cleaning cooking grids, Cleaning heat diffusers – Kenmore 640-82960819-9 User Manual

Page 14: Cleaning grease tray, Annual cleaning of grill interior, Cleaning exterior surface, Cleaning burner tubes and burner ports, Warning, Cleaning exterior stainless steel surfaces

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Cleaning and Maintenance

To ensure a proper working unit the foiiowing proper

care and maintenance is suggested.

Cleaning Cooking Grids

We suggest you wash your cooking grids in a miid soap

and warm water soiution. You can use a wash cioth or

soft brush to ciean your cooking grids.

Cleaning Heat diffusers

Periodicaiiy you should wash the heat diffusers in a

soap and warm water solution. Use a soft brush to

remove stubborn burnt-on cooking residue. The heat

diffusers should be dry before you reinstall them.

Cleaning Grease Tray

The grease tray should be emptied and wiped

down periodically and washed in a mild

detergent and warm water solution. A small

amount of sand or cat litter may be placed in

bottom of grease tray to absorb the grease.

Check the grease tray frequently, don’t allow

excess grease to accumulate and overflow out of the

grease tray.

Annual Cleaning of Grill Interior

Burning-off the grill after every use will keep it ready for

your next use. However, once a year you should give

the entire grill a thorough cleaning to keep it in top

operating condition. Follow these steps.

1. Turn all burner valves to full OFF position.

2. Turn LP gas tank valve to full OFF position.

3. Detach LP gas hose and regulator assembly from

your gas grill. Inspect for any damage and replace as

necessary with manufacturer replacement part number

found on parts list.

4. Remove and clean heat diffusers, cooking grids and

grill burners.

5. Cover each gas valve orifice with aluminum foil.

6. Brush inside and bottom of grill with a nylon brush,

and wash with a mild soap and warm water solution.

Rinse thoroughly and let dry.

7. Remove the aluminum foil, then reinstall heat

diffusers, and cooking grids.

8. Reconnect gas source and observe burner flame for

correct operation.

Cleaning Exterior Surface

•We suggest you wash your grill using a mild soap and

warm water solution. You can use a wash cloth or

sponge for this process. Do not use abrasives or a

brush that might remove finish during the cleaning

process.

Cleaning Exterior Stainless Steel Surfaces

•Weathering and extreme heat can cause exterior

stainless steel surfaces to turn tan in color. Machine

oils used in manufacturing process of stainless steel

can also cause this tanning color. Use a stainless

steel cleaner to polish stainless steel surfaces of

your grill. Never use abrasive cleaners or scrubbers

because they will scratch and damage your grill.

Cleaning Burner Tubes and Burner Ports

To reduce the chance of “FLASH-BACK” the procedure

below should be followed at least once a month in late

summer or early fall when spiders are most active or

when your grill has not been used for a period of time.

1. Turn all burner valves and gas tank valve to off

position.

2. Detach the LP gas regulator assembly from your gas

grill.

3. Remove cooking grids, heat diffusers, and grease

tray from the grill.

4. Remove the screws from the underside of each

burner and lift the burners up and away from the gas

valve orifice.

5. Using a bent stiff wire in the shape of a hook , air

hose or a bottle brush, run it through the burner tube

and inside several times to remove any debris.

6. Replace burners, see illustration below.

Step 1. Locate the burner onto the orifice.

Step 2. Secure the main burner on the back wall of fire

box with 2 screws.

WARNING

The location of the burner tube with respect to the

orifice is vital for safe operation. Check to ensure the

orifice is inside the burner tube before using the gas

grill. If the burner tube does not fit over the valve

orifice, lighting the burner may cause explosion

and/or fire.

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