Whirlpool FGS385B - Manual (Page 26)

CARING FOR YOUR RANGE
PART WHAT TO USE HOW TO CLEAN
Surface burner
grates Warm, soapy water
and a nonabrasive,
plastic scrubbing pad
OR
Dishwasher
• In dishwasher, wash with other cooking
utensils.
• Dry completely.
• Do not use abrasive or harsh
cleansers.
Surface burners Sponge and warm,
soapy water
Warm, soapy water
and a nonabrasive,
plastic scrubbing pad
OR
Vinegar and water
solution
• Lift up the cooktop. (See page 24.)
• Wipe off spills immediately after burner
has cooled.
For cooked-on food:
• Remove burner from manifold with
Phillips screwdriver.
• Wash with warm, soapy water and a
plastic scrubbing pad or soak in vinegar
and water solution.
• Wipe with clean water and dry thoroughly.
• If ports are clogged, clean with a straight
pin. Do not enlarge or distort ports. Do
not use a wooden toothpick.
• Do not clean surface burner in dish­
washer.
Broiler pan and
grid (clean after
each use)
Steel-wool pad and
warm, soapy water • Wash, rinse, and dry thoroughly.
Oven racks Steel-wool pad and
warm, soapy water
OR
The Self-Cleaning
cycle • Wash, rinse, and dry thoroughly.
OR
• Leave in oven during Self-Cleaning cycle.
NOTE: Racks will permanently discolor
and become harder to slide if left in oven
during Self-Cleaning cycle. Apply a small
amount of vegetable oil to the side rungs
to aid sliding.
Oven door glass Paper towel and spray
glass cleaner
OR
Warm, soapy water
and a nonabrasive,
plastic scrubbing pad
• Make sure oven is cool.
• Follow directions provided with the
cleaner.
• Wash, wipe with clean water, and dry
thoroughly.
Oven cavity Self-Cleaning cycle • See “Using the Self-Cleaning Cycle” on
pages 20-22.
26