Baking/roasting, Notes, When baking/roasting is done, turn – Whirlpool FGS385B User Manual

Page 12

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USING YOUR RANGE

Baking/roasting

NOTE: Do not attempt to light the oven

burner during a power failure. See “Impor

tant Safety Instructions” on page 3 for

more information.

1. Position the rack(s) properly before

turning on the oven. To change rack

position, lift rack at front and pull out.

For further information, see “Positioning
racks and pans” on page 9.

2. Set the Oven Selector to BAKE.
3. Push in and turn the Oven Temperature

Control counterclockwise to the baking/
roasting temperature you want. The oven
burner will automatically light in 50-60
seconds.

4. When baking, preheat the oven for 10

minutes. Put food in the oven.
NOTES:

• Do not preheat when roasting or

cooking items such as casseroles.

• Do not place food directly on the oven

bottom.

5. During baking/roasting, the oven burner

will turn on and off to maintain the tem

perature setting.

6. When baking/roasting is done, turn

both the Oven Selector and the Oven
Temperature Control clockwise to OFF.