Wilbur Curtis CBP - Manual (Page 8)

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10 WC-56052
WC-38471
WC-1803
WC-37260
WC-3707
WC-1805
WC-38163
WC-5686
WC-3531
WC-3289 LID, BREW THROUGH ASSY
LABEL, FRONT TCN GENERIC
FAUCET, SPB
KIT, FAUCET W/ADAPTER CMPLT
KIT, REPAIR SPB FAUCET
SEAT CUP, FAUCET S’
LABEL, CURTIS SWP CLR/WHT
DRIP TRAY, OCTAGON STYLE
LEG, PLASTIC GLIDE TCN
HANDLE, GASKET
DESCRIPTION PART Nº ITEM
Illustrated Parts List
TCN Tea Server
Cleaning the Brewer
Regular cleaning and preventive maintenance is essential to keep your coffee brewer looking and working like new.
CAUTION – Do not use cleansers, bleach liquids, powders or any other substance containing chlorine. These products promote corro-
sion and will pit the stainless steel. USE OF THESE PRODUCTS WILL VOID THE WARRANTY.
1. Wipe exterior surfaces with a moist cloth, removing spills and debris.
2. Slide the brew cone out and clean it. Clean the spray head area with a moist clean cloth.
3. Rinse and dry the brew cone.
4. Rub a stainless steel polish on the outside surfaces to protect the brewer.
Cleaning the Tea Containers
1. Wash the tea container and top cover. Use a detergent solution and a soft bristled brush to clean inside the container. Wipe the exterior
surfaces with a sponge and detergent solution. Rinse thoroughly.
2. Clean the faucet assembly. Unscrew the handle assembly from the faucet and remove. Clean the faucet shank with a gage glass brush
(circular bristle) by pushing the brush through the shank. Using the same brush clean the faucet body inlet and outlet. Clean the faucet
cap and silicone seat cup.
3. After the cleaning, place the parts (sprayhead, brew cone and basket and faucet parts) rinse the parts in hot water to remove traces of
detergent.