Recipes, Fresh starts – Gastroback 40133 Design Juicer Advanced Pro User Manual
Page 20

fReSh STARTS
Apple-Pear-Strawberry-juice
Makes 3 cups:
1 small Granny Smith apple
3 small ripe pears
1 cup strawberries, trimmed
Process apple, pears and strawberries
through the juicer. Serve immediately.
Rockmelon-mint-mango-juice
Makes 2 cups:
½ small rockmelon, peeled, seeded
and halved
3 sprigs fresh mint leaves
1 mango, halved, seeded and peeled
Process rockmelon, mint and mango through
the juicer. Serve immediately.
Tomato-Cucumber-Parsley-
Carrot-juice
Makes 3 cups:
3 medium tomatoes
1 large cucumber
1 large bunch fresh parsley
3 medium carrots, trimmed
Process tomatoes, cucumber, parsley and
carrots through the juicer. Serve immediately.
Kumera-Celery-Ginger-
Orange-juice
Makes 3 cups:
4 sticks celery, trimmed
1 small kumera (sweet potato), peeled and
halved
2.5 cm piece fresh ginger
4 oranges, peeled
Process celery, kumera, ginger and oranges
through the juicer. Serve immediately.
Parsnip-Celery-Pear juice
Makes 3 Cups:
2 parsnips, trimmed
4 sticks celery, trimmed
4 medium pears, stalks removed
Process parsnips, celery and pears through
the juicer. Serve immediately.
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ReCiPeS