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Recipes, Fresh starts – Gastroback 40133 Design Juicer Advanced Pro User Manual

Page 20

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fReSh STARTS

Apple-Pear-Strawberry-juice

Makes 3 cups:

1 small Granny Smith apple

3 small ripe pears

1 cup strawberries, trimmed
Process apple, pears and strawberries

through the juicer. Serve immediately.

Rockmelon-mint-mango-juice

Makes 2 cups:

½ small rockmelon, peeled, seeded

and halved

3 sprigs fresh mint leaves

1 mango, halved, seeded and peeled
Process rockmelon, mint and mango through

the juicer. Serve immediately.

Tomato-Cucumber-Parsley-

Carrot-juice

Makes 3 cups:

3 medium tomatoes

1 large cucumber

1 large bunch fresh parsley

3 medium carrots, trimmed
Process tomatoes, cucumber, parsley and

carrots through the juicer. Serve immediately.

Kumera-Celery-Ginger-

Orange-juice

Makes 3 cups:

4 sticks celery, trimmed

1 small kumera (sweet potato), peeled and

halved

2.5 cm piece fresh ginger

4 oranges, peeled
Process celery, kumera, ginger and oranges

through the juicer. Serve immediately.

Parsnip-Celery-Pear juice

Makes 3 Cups:

2 parsnips, trimmed

4 sticks celery, trimmed

4 medium pears, stalks removed
Process parsnips, celery and pears through

the juicer. Serve immediately.

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ReCiPeS