Catler JE 4010 - Manual (Page 28)

ICY COOLERS
R8
ICY COOLERS
Sparkling pear and apricot cooler
4 large apricots, halved and seeded
3 large pears, stalks removed
1 cup crushed ice
250ml mineral water
1. Process apricots and pears through
JE 4010 Juice Extractor using speeds 2
and 5.
2. Scoop ice into 4 tall glasses.
3. Divide extracted juice between the
glasses.
4. Top with mineral water, stir well to blend.
Serve immediately.
Rockmelon, strawberry and passion crush
1/2 rockmelon, peeled, seeded and divided
into 2 equal portions
250g strawberries, hulled
Pulp of 2 passion fruit
1 cup crushed ice
1. Process rockmelon and strawberries
through JE 4010 Juice Extractor using
speed 1.
2. Stir in passion fruit pulp.
3. Scoop ice into 4 glasses, pour over juice,
mix well to combine.
Serve immediately.
Tropical blend
2 mangoes, halved, seeded and peeled
3 kiwi fruit, peeled
1/2 small pineapple, peeled and halved
1/2 cup fresh mint leaves
1 cup crushed ice
1. Process mangoes, kiwi fruit, pineapple
and mint through JE 4010 Juice Extractor
using speeds 2 and 5.
2. Scoop ice into 4 glasses, pour in juice, mix
well to combine.
Serve immediately.
Tomato, nectarine, passionfruit and mint
icer
6 tomatoes
2 nectarines, peeled, seed removed
1/2 cup fresh mint leaves
Pulp of 4 passion fruit
1 cup crushed ice
1. Process tomatoes, nectarines and mint
leaves through JE 4010 Juice Extractor
using speeds 1 and 2.
2. Stir in passionfruit pulp.
3. Scoop ice into 4 glasses, pour in juice, mix
well to combine.
Serve immediately.