Toastmaster User Manual Bread Box - Manual (Page 13)

13
Ingredients 1 1 ⁄
2
Pounds
water 1 cup plus 2 TBL
oil 2 TBL
lemon juice 1 tsp
salt 1 tsp
sugar 2 TBL
dry milk 1 ⁄
4
cup
onion salt 1 tsp
dry mustard 1 tsp
bread flour 2 1 ⁄
2
cups
soy flour 1 ⁄
2
cup
active dry yeast 1 1 ⁄
2
tsp
shredded cheddar 1 1 ⁄
2
cups
cheese
Use Setting
8
SOY CHEDDAR CHEESE BREAD
Ingredients 1 1 ⁄
2
Pounds
water 1 cup plus 2 TBL
oil 3 TBL
lemon juice 1 tsp
almond extract 1 ⁄
2
tsp
salt 1 1 ⁄
2
tsp
sugar 2 1 ⁄
2
TBL
dry milk 1 1 ⁄
2
TBL
bread flour 2 1 ⁄
2
cups
soy flour 1 ⁄
2
cup
diced, mixed dried fruit* 1 ⁄
2
cup
slivered almonds* 2 TBL
active dry yeast 2 1 ⁄
2
tsp
Use Setting 8
*add at the beeps
SOY ALMOND FRUIT BREAD
Ingredients 1 1 ⁄
2
Pounds
water 1 cup plus 2 TBL
oil 2 TBL
lemon juice 1 tsp
salt 1 1 ⁄
2
tsp
sugar 3 TBL
dry milk 1 TBL
dill weed 1 tsp
garlic salt 1 ⁄
2
tsp
dry mustard 1 ⁄
2
tsp
basil 1 ⁄
4
tsp
oregano 1 ⁄
4
tsp
bread flour 2 3 ⁄
4
cups
soy flour 1 ⁄
2
cup
active dry yeast 1 1 ⁄
2
tsp
Use Setting 1
SOY HERB BREAD
Ingredients 1 1 ⁄
2
Pounds
water 1 cup plus 2 TBL
oil 2 TBL
lemon juice 1 tsp
salt 1 tsp
sugar 2 TBL
dry milk 1 ⁄
4
cup
cinnamon 1 tsp
bread flour 2 1 ⁄
2
cups
soy flour 1 ⁄
2
cup
active dry yeast 1 1 ⁄
2
tsp
raisins* 1 ⁄
2
cup
Use Setting 8
*add at the beeps
SOY CINNAMON RAISIN BREAD