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Instructions for the user, Traditional cooking, 6 recommended cooking table – Smeg Electric Multifunction F170K User Manual

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Instructions for the user

The flow of air produced by the fan ensures quicker defrosting.
The air circulating inside the oven is at room temperature.

The advantage of defrosting at room temperature is that it does not alter
the taste and appearance of the food.


6.6 Recommended cooking table

Cooking times, especially meat, vary according to the thickness and
quality of the food and to consumer taste.

TRADITIONAL COOKING

LEVEL

FROM BELOW

TEMPERATURE

(°C)

TIME

IN MINUTES (*)

FIRST COURSES
LASAGNE
OVEN-BAKED PASTA

2 - 3
2 - 3

210 - 230
210 - 230

30
40

MEAT
ROAST VEAL
ROAST BEEF
ROAST PORK
CHICKEN
DUCK
GOOSE - TURKEY
RABBIT
LEG OF LAMB

2
2
2
2
2
2
2
2

170 - 200
210 - 240
170 - 200
170 - 200
170 - 200
140 - 170
170 - 200
170 - 200

30 - 40 / KG.
30 - 40 / KG.
30 - 40 / KG.

45 - 60
45 - 60
45 - 60
50 - 60
40 - 50

FISH

1 - 2

170 - 200

ACCORDING TO

DIMENSIONS

PIZZA

1 - 2

210 - 240

40 - 45

DESSERTS
SHORT PASTRY
CIAMBELLA
BRIOCHES
FRUIT CAKE
PARADISE CAKE
APPLE CAKE
RICE CAKE

1 - 2
1 - 2
1 - 2
1 - 2
1 - 2
1 - 2
1 - 2

170 - 200

165

170 - 200
170 - 200

170
190
180

15 - 20
35 - 45
40 - 45
20 - 30

60
60
60

(*) = WITH PREHEATED OVEN

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