Smeg A4-5 - Manual (Page 34)

Instructions for the User
76
11.3.1 Oven liners (main oven)
The main oven is fitted with enamelled liners that are continuously self-
cleaning.
These liners simplify cleaning of the oven and ensure it continues to
perform well over time.
11.3.2 Using the self-cleaning liners
To keep the inside of the oven clean and free from food residues and
unpleasant smells, it should periodically be operated empty at a
temperature of at least 200° C for a time varying between 30 and 60
minutes. This allows the self-cleaning liners to oxidise any deposits
present, which can then be wiped away with a damp sponge once the
oven has cooled.
11.3.3 Maintenance of self-cleaning liners
The liners should not be cleaned using abrasive creams and ordinary
cleaners. Simply wipe with a damp sponge to avoid damaging the special
enamel coating.
11.3.4 Removing the self-cleaning liners
Remove all accessories from the inside of the oven and proceed as
follows:
1. Remove the side runners (fig.1);
2. Extract the side liners "F" and "G" (fig. 2);
3. Extract the back liner "A" after undoing the threaded ring-nut "C" (fig.
2);
4. Replace the liners in their original positions.
1) 2)