Smeg B70CMSX5 - Manual

Table of Contents
1. PRECAUTIONS FOR USE .................................................................................................................................. 72
2. RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY ....................................................................... 73
3. SAFETY PRECAUTIONS.................................................................................................................................... 74
4. INTENDED USE .................................................................................................................................................. 75
5. GETTING TO KNOW YOUR COOKER............................................................................................................... 75
6. BEFORE INSTALLATION................................................................................................................................... 75
7. DESCRIPTION OF FRONT PANEL CONTROLS ............................................................................................... 76
8. USING THE HOB................................................................................................................................................. 78
8.1 Cooking zones ...................................................................................................................................................................78
9. USING THE OVEN .............................................................................................................................................. 79
9.1 Precautions and General Advice .......................................................................................................................................79
9.2 Cooling fan system ............................................................................................................................................................79
9.3 Using the electric grill.........................................................................................................................................................79
9.4 Using the grill .....................................................................................................................................................................80
9.5 Attention.............................................................................................................................................................................80
9.6 Storage compartment ........................................................................................................................................................80
10. ELECTRONIC PROGRAMMER ....................................................................................................................... 81
10.1 Setting the time................................................................................................................................................................81
10.2 Semiautomatic cooking....................................................................................................................................................81
10.3 Automatic cooking............................................................................................................................................................81
10.4 End of cooking .................................................................................................................................................................81
10.5 Timer................................................................................................................................................................................82
10.6 Adjusting the buzzer volume............................................................................................................................................82
10.7 Stopping the buzzer .........................................................................................................................................................82
10.8 Deleting the data set........................................................................................................................................................82
10.9 Modifying the data set......................................................................................................................................................82
11. CLEANING AND MAINTENANCE .................................................................................................................... 83
11.1 Routine daily cleaning......................................................................................................................................................83
11.2 Food stains or spills .........................................................................................................................................................83
11.3 Cleaning the ceramic hob ................................................................................................................................................83
11.4 Cleaning the oven............................................................................................................................................................83
11.5 Cleaning the door glazing ................................................................................................................................................83
12. EXTRAORDINARY MAINTENANCE ................................................................................................................ 84
12.1 Changing the light bulb ....................................................................................................................................................84
12.2 Removing the door ..........................................................................................................................................................84
12.3 Oven door seal ................................................................................................................................................................84
13. INSTALLING THE APPLIANCE........................................................................................................................ 85
13.1 Electrical connection........................................................................................................................................................85
13.2 Fitting the rear splash-back .............................................................................................................................................86
13.3 Positioning and levelling the appliance (depending on model) ........................................................................................86
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls
and the correct procedures for cleaning and maintaining the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to perform
a thorough check on the gas circuit and install, commission and test the appliance.
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