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1 self-cleaning liners, 2 using the self-cleaning liners, 3 looking after the self-cleaning liners – Smeg SC170 User Manual

Page 21: 4 assembling the self-cleaning liners, Instructions for the user

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Instructions for the user

48

DO NOT USE A STEAM JET FOR CLEANING THE INSIDE OF
THE OVEN.

Clean the oven grill and side guides with hot water and non-abrasive
detergent. Rinse and dry.

The oven should be operated at the maximum temperature for about
15/20 minutes after using specific products, to eliminate the residues
deposited inside the oven.

For easier cleaning, the door can be removed (see P. 7.3)

7.2.1

Self-cleaning liners

The oven is equipped with continuous self-cleaning enamelled liners.
These liners make the oven easier to clean and ensure its efficiency
over time.
7.2.2

Using the self-cleaning liners

Periodically, to prevent food residues and unpleasant smells from
accumulating inside the oven, the appliance should be operated empty
at temperatures of not less than 200°C for a time varying from 30 to 60
minutes, in order to allow the self-cleaning liners to oxidise the residues
present; when the oven has cooled, these will then be removed with a
damp sponge
7.2.3

Looking after the self-cleaning liners

The liners should not be cleaned with abrasive creams or ordinary
detergents. Use a damp sponge only, so as not to damage the special
characteristics of the enamel which coats the liners.
7.2.4

Assembling the self-cleaning liners

1.

Remove all accessories from the oven;

2.

Remove the side grilles (fig.1);

3.

Extract the side liners “F” and “G”(fig. 2);

4.

Remove the back panel “A” after undoing the threaded ring-nut “C

(fig. 2).

5.

Reassemble the panels, restoring them to their original position.

1)

2)