GE 164D2966P087 - Manual (Page 16)

CONVECTION ROASTING
(upper oven only—continued)
How to Set Your Oven for Convection Roasting When Using the Temperature Probe
NOTE: For best results when roasting large
turkeys
roasts, we recommend using the probe
included in the convection oven. For correct
placement
the probe, see the description in the
Regular Roasting section.
The display flash “PROBE” and the oven
control will signal if the probe is inserted into
the outlet, but the oven is not programmed for
the probe.
Your double oven has controls for upper oven
and the lower oven. Be sure to set the correct
control. Pads on the left side of the panel are for
the upper oven. Pads on
right side of the panel
are for the oven. The TIMER ON/OFF,
COOK TIME, STOP TIME, OVEN LIGHTS,
INCREASE and DECREASE pads can be used for
either oven.
2.
the shelf in the
lowest position (A).
Insert
probe into
the meat.
Plug the probe
into the outlet in the
oven. Make sure it is
pushed
the way in.
Close the oven door.
6. Press the INCREASE or DECREASE
last oven set temperature appears in the
display. Continue pressing until the desired oven
temperature is displayed.
The oven will start automatically. The words
ON” the roasting temperature
set will be in the
After seconds, the words PROBE” will
replace the roasting temperature in display.
After the internal temperature the meat reaches
the changing internal temperature will be
shown in the display. o
7. When the internal temperature the
CLEAR
meat reaches the number you have
OFF
the probe oven turn off’
and the oven control To stop
the signal, press the
pad. Use hot pads to remove the probe
the Do use tongs
pull on might damage it.
CAUTION: To prevent possible burns, not unplug
the probe from the oven outlet until the oven has
cooled. Do not store the probe in the oven.
NOTE:
●
the probe is removed from the food before the
temperature is reached, a tone will sound
3. Press the PROBE pad. the display will until the probe is removed
PROBE
UPPER OVEN
4. Press the INCREASE or
DECREASE pad until the desired
internal probe temperature is
displayed.
v
CONVECTION
ROAST
from the oven
●
You will not be able to use the probe in the upper
oven during timed oven operations. This is because
the probe you are cooking by temperature
rather than time.
●
You will hear a fan while cooking with this feature.
The fan will stop when the door is opened but the
heat will not turn off.
●
A second fan may automatically turn on and off to
cool internal parts. This is normal and the fan may
continue to run even after the oven is turned
●
You can use the timer even thou&h you cannot use
timed oven operations.
5. Press the CONVECTION ROAST pad.
To change oven temperature during the
Convection Roast cycle, press the
CONVECTION ROAST
and then press the
INCREASE or DECREASE pad to the new
desired temperature.
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