GE 164D2966P087 - Manual

Guide
Built-in Oven
Safety instructions ....................3, 4
Operating Instructions, Tips
Aluminum 19, 23, 28
Convection 11-17
Baking 12
Roasting 15-17
Special Roasting Rack . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Timed Baking 13, 14
Oven 17-29
Baking 17-19
Broiling, Broiling Guide -29
Control Panel ..........................................6-8
Clock and Timer .....................................7, 8
Light; Bulb Replacement ................10, 36
Multi-Shelf Baking 12
Offset Shelf ....................................9, 12, 16
Preheating 18
Probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16, 24, 25
Roasting, Roasting Guide ...............23, 26
Roasting with the Probe .................24, 25
Self-Cleaning instructions ..............30-33
Shelves ......9, 10, 12, 15, 16, 18, 30,34
Timed 21
Problem 38
Thermostat
Do It Yourself
More questions
GE Answer Center m 800.626.2000
and ...................34-36
Broiler Pan and Grid ....................................34
Oven Door 5
Oven
Self-Cleaning Instructions .................30-33
Probe
Consumer Services ...................39
Important Phone Numbers .......................39
Appliance Registration .................................2
Model and Serial No. Location ...................2
Removal of Packaging Tape ........................2
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . Cover
Models:
GE Appliances