Power Soak 27746 PS-200 Owner's Manual - Manual (Page 2)

Table of Contents
Introduction and Conventions ...................................... 1
Product Introduction .................................................... 2
Explanation of Warning Messages .............................. 3
Danger ................................................................................................. 3
Warning ............................................................................................... 3
Chemical Hazard ................................................................................. 3
Personal Injury Hazard ........................................................................ 3
Requirements for Detergents and Sanitizers .............. 4
Detergents ........................................................................................... 4
Sanitizers ............................................................................................. 4
Factory Assistance .............................................................................. 4
Operating Instructions .................................................. 5
Preparing the System .................................................. 6
Filling the System ................................................................................ 6
Rinse Water ......................................................................................... 6
Sanitizer Water .................................................................................... 6
Your Chemical Company Should Be Aware of the Following: ............. 6
Adding Detergents & Sanitizers .................................. 7
Manual Chemical Dispensing .............................................................. 7
Controls and Features ................................................. 8
Green Button ....................................................................................... 8
Red Button ........................................................................................... 8
Green Light .......................................................................................... 8
Blue Light ............................................................................................. 8
Red Light ............................................................................................. 8
Starting and stopping the wash action ................................................. 8
Introducing Pots and Pans to the Power Soak ..................................... 8
Properly Scrapping Pots and Pans ...................................................... 9
Loading and Using the Wash Sink ....................................................... 9
Loading and Washing Utensils .......................................................... 10
Unloading the Wash Sink ................................................................... 10
Rinsing Pots and Pans....................................................................... 10
Sanitizing Pots & Pans....................................................................... 11
Drying of Pots & Pans ........................................................................ 11
Deep Cleaning and "Night Washing" ................................................. 11