Henny Penny DCW-2 - Manual (Page 5)

SECTION 1. INTRODUCTION
1-1. HEATED DISPLAY The Henny Penny Heated Display Cabinet is a basic unit of food
CABINET processing equipment used to display the food product and
maintain the temperature of hot foods in the commercial food
service operation. This highly efficient, quality-built cabinet will
keep hot foods at proper holding temperatures
The Henny Penny Heated Display Cabinets have see-
thru doors which allow viewing and access to the hot foods from
both front and back.
1-2. FEATURES
• Easy to keep clean
• DCW-2 holds two trays
•
All heat sources are adjustable
•
Flip-up, see-through door panels
1-3. PROPER CARE
As in any unit of food service equipment, the Henny Penny
Heated Display Cabinet does require care and maintenance.
Requirements for the maintenance and cleaning are contained
in this manual and must become a regular part of the
operation of the unit at all times.
1-4. ASSISTANCE
Should you require outside assistance, just call your local
independent Henny Penny distributor in your area, call Henny
Penny Corp. at 1-800-417-8405 toll free or 1-937-456-8405,
or go to Henny Penny online at www.hennypenny.com.
1-5. SAFETY The only way to ensure safe operation of the Henny Penny
Heated Display Cabinet is to fully understand the proper installation,
operation, and maintenance procedures. The instructions in this
manual have been prepared to aid you in learning the proper
procedures. Where information is of particular importance or is
safety related, the words NOTICE, CAUTION, or WARNING
are used. Their usage is described below.
SAFETY ALERT SYMBOL is used with DANGER,
WARNING, or CAUTION which indicates a personal
injury type hazard.
NOTICE is used to highlight especially important
information.
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