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Sccg30 & sccp30 service manual – Scotsman SCCG30 User Manual

Page 19

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System Information

Overall:

Refrigerant: 8 oz R-134a

Compressor: Hermetic, 700 BTUH

Condenser: Forced draft

Fan blade: 3 blade, 6 inch

Evaporator: Inverted, 12 cube cells. copper,
continuous serpentine

Metering device: Cap tube

Defrost method: Hot gas bypass with water
assist

Spray method: 6 water jets

Water charge: 30 ounces

Water valve: 115 volt solenoid, .19 GPM

Water fill time: Varies with harvest time

Spray pump: Pedestal type.

Drain pump: Magnetic drive, controlled by
pressure switch

Purge method: Overflow standpipe

Control method: Electronic timer with electro
mechanical cube size thermostat

Cycle control: Reverse acting thermostat

Cube size adjustment: Thermostat cut in
change

Harvest cycle adjustment: Harvest timer
change, range between 2 and 5 minutes.

Bin control: Thermostat. Opens on
temperature fall, Cut Out: 35 degrees F. Cut
In 45 degrees F. Range is adjustable.

Electrical Components:

Compressor

Fan motor

Spray pump motor

Drain pump motor

Drain pump switch

Inlet water solenoid valve

Freeze & harvest timer

Cube size thermostat

Hot gas valve

Bin thermostat

Electrical Sequence:

The machine uses a temperature initiated, timed
cycle to make ice.

A closed bin thermostat connects power to the
compressor and electronic timer. The timer NO
contacts close, connecting power to the water and
hot gas solenoids.

The compressor starts, the inlet water solenoid
valve opens and fills the reservoir. The harvest
timer starts. At the end of the pre-set harvest time,
the timer will open the NO contacts, stopping the
inlet water valve and hot gas valve. At the same
time, it closes the NC contacts, powering the fan
and pump motors. This is the beginning of the
freeze cycle.

The freeze cycle continues until the cube size
contacts close, this starts a freeze timer. No other
changes occur until the freeze timer expires, when
the NC contacts open and the NO contact close,
starting the harvest cycle.

The harvest cycle is time controlled. At the end of
the harvest cycle the unit returns to a freeze cycle.

Bin control.

The machine's on and off modes are regulated by a
bin thermostat. The cap tube for the bin thermostat
is in the tube that holds the scoop. The machine
will only begin ice making when the thermostat's
contacts close. The machine will stop ice making
whenever the bin thermostat contacts open.

September 2009

Page 18

SCCG30 & SCCP30

Service Manual

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