Metro TC90S/B Insulated Cabinet - Manual (Page 14)

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CUSTOMER INFORMATION
1. Which one of the following best describes your
establishment?
a. ❑ Full Service Restaurant
b. ❑ Fast Food Restaurant
c. ❑ Hotel / Motel
d. ❑ Hospital / Nursing Home
e. ❑ College / University
f. ❑ School
g. ❑ Employee Feeding
h. ❑ Other
Thank you for purchasing a Metro Mobile Heated
Cabinet. We are certain you will be more than
satisfi ed with its quality and performance. Please fi ll in
the warranty information space below so we may register
your warranty. Also, so that we may learn more
about our customers and hopefully be of continued
service in the future, please take a moment
to fi ll in the customer information space below.
Thank You
WARRANTY INFORMATION:
Cabinet Model No.
Module Serial No.
Slide Rack Model No.
Date Purchased
Customer Name
Address
Phone No.
For warranty coverage, this card
must be returned to Metro.
2. Please indicate the two product benefi ts that
were of major interest to you.
a. ❑ Accessibility to controls without opening door.
b. ❑ All components within cabinet removable for
cleaning.
c. ❑ Better control of conditions in cabinet.
d. ❑ Aesthetic quality (styling).
g. ❑ Other (in addition to above two)
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3. Main factor that led to your decision to
purchase this product?
a. ❑ Product operating and functional features
b. ❑ Overall quality
c. ❑ Price
d. ❑ Availability
e. ❑ Other
4. Three sources that led to the purchase of
this product — in the order of their impact
(1 - being most impact; 3 - being least impact).
a. ❑ Trade Journal Ad
b ❑ Trade Show
c. ❑ Sales Call
d. ❑ Direct Mail
e. ❑ Previous Purchase
f. ❑ Other