Standard setting table – Caple CM400FA User Manual
Page 30
60
UK
BEVERAGE
WATER VOLUME GRINDING TIME
PRE-BREWING
TAMPING
NUMBER
(cc)
(sec)
(sec)
Espresso
46
8.5
NO
YES
2 Espresso
66
10.5
Caffe Creme
60
8.5
NO
YES
2 Caffe Creme
130
10.5
NO
YES
coffee
300 8
NO
NO
Grounds number
20
Washing alarm
30
End of service washing
NO
Steam temperature
130°C
Unit 1 position
275
Unit 2 position
540
Decalcification
15°f
11.
STANDARD SETTING TABLE
SCM5
SCM5_UK_Rev_2.qxp 23/01/2008 15.59 Pagina 60