Saturn ST-EC7773 Elara - Manual (Page 8)

14
organization
construct is too
dense 2.Too many fruit
ingredients or too much
whole wheat flour
Reduce the amount of
corresponding
ingredients
and increase yeast
1.Excessive water or
yeast or no salt Reduce properly water or
yeast and check salt
12
Middle parts are
hollow
after
cutting bread
2.Water temperature is
too high
Check water temperature
1.There is strong
glutinosity ingredients in
bread such as butter and
bananas etc.
Do not add strong glutinosity
ingredients into bread.
13
Bread surface is
adhered to dry
powder
2. Stir not adequately for
short of water Check water and mechanical
construct of bread maker
14
Crust is too thick
and baking color is
too dark when
making cakes or
food
with
excessive sugar
Different recipes or
ingredients have great
effect on making bread,
baking color will become
very dark because of
much sugar
If baking color is too dark for
the recipe with excessive
sugar, press start/stop to
interrupt the program ahead
5-10min of intended finishing
time. Before removing out
the bread you should keep the
bread or cake in bread pan for
about 20 minutes with cover
closed
15
Specification
Working voltage:
220-230 V
Working frequency: 50 Hz
Power:
600 W
Current: 2.7 A
Set
Bread maker ........... 1pc
Instruction manual . 1pc
Warranty book ....... 1pc
Cooking book ......... 1pc
Package ................. 1pc
Environment friendly disposal
You can help protect the environment!
Please remember to respect the local regulations: hand in the non-working
electrical equipments to an appropriate waste disposal canter.
The manufacturer reserves the right to change the specification and design of goods.