Dacor DISCOVERY EO - Manual (Page 12)

10
How to Remove Standard Oven Racks
If you want to remove an oven rack, grasp it with •
both hands and pull gently straight out toward you
until it stops.
To remove the rack completely, lift the front of the
•
rack up about six inches and continue to pull out. Lift-
ing the rack releases the safety notches. The safety
notches prevent the rack from coming out of the oven
accidentally.
Glide Racks™
Your oven comes with a Dacor Gliderack. You can pull the
Gliderack out further than the standard racks and still
support heavy pots and pans full of food. It is great for
heavier foods and the baking stone.
warning
rearrange the oven racks only when the oven is cool.
How to Insert Your GlideRack
hold the Gliderack with the guides fully extended •
away from you (see diagram below).
Align both sets of safety clips (right and left) on the
•
back of the guides with the oven rack supports as
shown in the diagram below.
Begin to slide the rack in, lifting the front safety clips
•
over the front of the oven rack supports.
push the rack all the way to the back. •
Grasp the rack in the center of the front and pull. The •
rack should come forward while the guides remain in
place.
How to Remove Your GlideRack
If you want to remove your Gliderack, grasp it with •
both hands and pull gently straight out toward you
until it stops.
To remove the rack completely, lift the front of the
•
rack up about six inches and continue to pull out. Lift-
ing the Gliderack releases the safety clips. The safety
clips prevent the Gliderack from coming out of the
oven accidentally.
Before You Cook
If you have not used the oven for an extended period •
of time the display will go to “sleep”. When the display
is sleeping, it is not lit. To wake the display (make it
reappear), press one of the keys on the control panel
or open the oven door.
When you use your oven to bake or roast, it preheats
•
automatically. The preheat cycle rapidly brings the
oven chamber up to the proper cooking temperature.
It usually takes 7 to 14 minutes to preheat the oven,
depending on the temperature settings. pre-heat
times may be longer depending on the type of elec-
trical supply in your community. There is no preheat
cycle for any of the broil modes.
After you pull food out of the oven, it will continue to
•
cook. This is called carry-over. The larger the portion
of food, the longer it will carry-over. It is best to let
the meat rest after it comes out of the oven for 10
to 15 minutes before carving. Doing so will allow the
meat to retain its juices and make it easier to carve.
Standard Racks
warning
rearrange the oven racks only when the oven is cool.
How to Insert Standard Oven Racks
Insert the end of the rack with the safety notches into •
the oven first.
Attach both sides of the rack to the rack supports in
•
the oven as shown in the diagram below.
Begin to slide the rack in, and then, lift up so that the
•
safety notches clear the ends of the rack supports.
push the rack all the way in with both hands.
•
Operating Your Oven - The Basics
Back of rack
Front of rack
Rack support
Safety notch
Slide the oven rack supports
into the slots on the rack
How to Insert a standard oven rack
Guides
Front of rack
Lift front safety clips
over rack supports
Back of guides
Slide rack supports
between back safety clips
Oven rack
support
How to Insert a Gliderack™