AEG MCC 3881 E-M EN - Manual (Page 30)

Cooking with the Microwave Oven
7. You can open the oven door at any time. When you do this the oven switches off
automaticaiiy. The microwave wiii only start working again when you close the door
and press the start key.
8. Foods that are covered require less cooking time and retain their characteristics better.
The lids used must let microwaves pass through and have small holes that allow steam
to escape.
Tables and suggestions - Cooking vegetables
Cauliflower
Broccoli
Mushrooms
Quantity (g)
500
300
250
Addition of
liquids
100ml
50ml
25ml
Standing
Time (min.)
800
800
800
Instructions
Cut into slices.
Keep covered
Turn once
Peas a earrots
Frozen carrots
300
250
100ml
25ml
800
800
7-9
8-10
2-3
2-3
Cut into chunks or
slices. Keep covered
Turn once
Potatoes 250 25ml 800 5-7 2-3
Peel and cut into
equal sized pieces.
Keep covered
Turn once
Paprika
Leek 250
250 25ml
50ml
800
800 5-7
5-7
2-3
2-3
Cut into chunks or
slices Keep eovered
Turn once
Frozen Brussel
sprouts________
300 50ml 800 6-8 2-3
Keep covered
Turn onee
Sauerkraut 250 25ml 800 8-10 2-3
Keep covered
Turn once
Tables and suggestions - Cooking fish
Food
Quantity
(g)
Power
(Watt)
Time (min.)
Standing
Time (min.)
Instructions
Fish fillets 500 600
10-12
Q Cook covered over. Turn
O
after half of cooking time.
Cook covered over. Turn
Whole fish 800
800
400
2-3
7-9
2-3
after half of eooking time.
You may wish to eover up
the small edges of the fish.
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