Sharp AX-1200 - Manual (Page 28)

M A N U A L C O O K I N G
Manual Cooking is an option in Steam, SuperSteam Convection, Convection and Microwave.
Refer to the Manual Cooking Chart. The chart gives information on each setting.
MANUAL COOKING CHART
Preheat* Temp range Adjustment temp
during cooking
Time
range 2 ievei
cooking
SuperSteam
Convection
Roast YES or NO 200 - 450°F YES 0 - 2h30m NO
Broil YES or NO - NO 0 - 2h30m NO
Convenience Food YES or NO 200 - 450°F YES 0 - 2h30m YES
Convection
Bake or Roast YES or NO 200 - 450°F YES 0 - 2h30m YES
Broil YES or NO - NO 0 - 2h30m NO
Steam
Cook NO - NO 0 - 35m NO
Reheat NO - NO 0 - 35m NO
Keep Warm NO - NO 0 - 2h30m NO
Proof NO 100°F NO 0 - 2h30m NO
Microwave
Manual - 0 - 100% power - 0 - 1 h30m NO
Keep Warm - - - 0 - 30m NO
* Preheat temperature is held for 30 minutes.
NOTE:
Always check the charts and recipes in the separate SuperSteam Oven Cookbook for recommended cooking
times, correct cooking option, hints and techniques.
COOKING TIME INPUT
Your oven can be programmed for up to 2 hours 30 minutes depending on the cooking mode. Refer to the chart.
The input unit increment varies from 5 seconds to 5 minutes, depending on the total length of time and cooking
mode as shown in the table.
COOKING TIME INPUT
Your oven can be programmed for temperatures from 200°F to 450°F, which can be adjusted every 25°F with an
initial setting is 350°F.
ITEM INPUT STEP
Temperature 25°F per step (350°F is initial temperature)
(200, 225, 250, 275, 300, 325, 350, 375, 400, 425, 450)
Cooking Time
except Microwave
0-15 min.
15 min. - 1 hour
1 hour - Max
30 sec. per step
1 min. per step
5 min. per step
Cooking Time
Microwave
0 - 2 min.
2 - 5 min.
5-10 min.
10-30 min.
30 - 90 min.
5 sec. per step
to sec. per step
30 sec. per step
1 min. per step
5 min. per step
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