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Combination bake cooking guide, Combination roast cooking guide (conto) – Kenmore 721.80829 User Manual

Page 37

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COMBINATION ROAST COOKING GUIDE (CONTO)

Food

Oven Temp.

Time, Min. / lb.

Seafood

Fish

1-lb. fillets

350°F

7 to 10

Lobster Tails (6 to 8-oz. each)

350“F

10to 15

Shrimp (1 to 2 lbs.)

350“F

9 to 14

Scallops (1 to 2 lbs.)

350°F

8 to 13

Note:

• The roasting time in the chart above is only a guideline for your reference. You need to adjust time according to

the food condition or your preference. Check doneness at the minimum time.

COMBINATION BAKE COOKING GUIDE

Food

Oven Temp. Time, Min.

Comments

Pies,
Pastries

Quiche

425°F

15to 17

Let stand 5 minutes before cutting.

Convenience

Foods

Frozen Entree

Frozen Pizza Rolls,
Egg Rolls

Pizza

375°F

450°F

450°F

39 to 43

4 to 6

23 to 26

Follow package directions for preparation.

Follow package directions for preparation.

Follow package directions for preparation.

Vegetables

Baked Potatoes

450°F

36 to 40

Pierce skin with a fork before baking.
Place on rack.

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