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Electronic oven control pad features, Minimum & maximum control pad settings, Eiectronic oven controi pad features – Kenmore 790.7754 User Manual

Page 15: Minimum & maximum controi pad settings

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Electronic Oven Control Pad Features

SLOW COOK—

Use to select the

Slow Cook feature.

COOKTIME-

Use to enter

the length of

the baking

teM&

HOLD —Use

to select the

Warm & Hold

feature.

DELAY START

Use with

BAKE,

COOK TIME,

and

CLEAN

to

program Delayed

Timed Bake or

Delay Self­

Cleaning cycle.

CONVCONVERT—

Use to select the

Convection Convert

feature.

TIMERON/

OFF—Use to

set or cancel

the Timer. The

Timer does not

start or stop the

cooking

process.

READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.

For

satisfactory use of your oven, become familiar with the various features and

functions of the oven as described below.

Detailed instructions for each feature

and function follow later in this Use & Care Guide.

FLEX
CLEAN—

Use to select

the Self­

Cleaning

feature.

Timer Add 1

Set./OfF Minute

START—

Use to start

all oven

features

(not used

with Oven

Light).

START

BAKE—Use

to enter the

normal

Bake

feature

BROIL—Use to

select variable

Broil feature.

Clean

Conv

Convert

Conv

Bake

-9-

Bake

Meat

Probe

Broil

Conv

Roast

ADD1

MINUTE —

Use to

select Add

1 Minute

feature.

OVEN LIGHT—

Use to turn the

oven light ON

and OFF.

Cakes

Breads

CONVROAST—

Use to select the

Convection Roast

for meats from a

variety of food

categories.

0 THRU 9

NUMBER PADS—

Use to enter

temperature and

times.

8

©

0

; STOP

ii

CONVBAKE—

Use to select

the Convection

Bake feature.

PREHEAT—

Use to pre­

condition the

oven

temperature.

MEAT

PROBE*,CAKES or

BREADS—Use

these keys to

select the feature

that best fits your

food Item.

‘some models

CLOCK­

Use to

set the

time of

day.

STOP — Use to cancel any

oven mode previously

entered except the time of

day and minute timer.

Press STOP to stop

cooking. STOP also

controls the Oven Lockout

feature.

Minimum & Maximum Control Pad Settings

All of the features listed have

FEATURE

MIN. TEMP./TIME

MAX. TEMP. /TIME

minimum and maximum time or

PREHEATTEMP.

170°F/77°C

550°F/288°C

temperature settings that may be

BAKE TEMP.

170°F/77°C

550°F/288°C

entered into the control. An ENTRY

BROILTEMP.

400°F/205°C

550°F/288°C

acceptance beep will sound each

TIMER

12 Hr.

0:01 Min.

11:59 Hr./Min.

time a control pad is touched (the

24 Hr.

0:01 Min.

11:59 Hr./Min.

Oven Lockout pad is delayed by 3

CLOCKTIME

12 Hr.

1:00 Hr./Min.

12:59 Hr./Min.

seconds).

24 Hr.

0:00 Hr./Min.

23:59 Hr./Min.

An ENTRY ERROR tone (3 short

COOKTIME

12 Hr.

0:01 Min.

11:59 Hr./Min.

beeps) will sound if the entry of the

24 Hr.

0:01 Min.

23:59 Hr./Min.

temperature or time is below the

STARTTIME

12 Hr.

1:00 Hr./Min.

12:59 Hr./Min.

minimum or above the maximum

24 Hr.

0:00 Hr./Min.

23:59 Hr./Min.

settings for the feature.

CLEAN TIME
CONVBAKE/ROAST

2 hours
300°F/149°C

4 hours

550°F/288°C

15

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