GE J7912-30" - Manual (Page 13)

On double oven models, you can use timed baking in one oven while using self-clean in the other; you can also use
timed baking in both ovens at the same time.
NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for
more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that
the oven tight is off because heat from the bulb will speed harmful bacteria growth.
Using the timed baking and roasting features.
WWW.GEAppliances.com
BAKE )
How to Set an Immediate Start and Automatic Stop
The oven will turn on immediately and cook for a Press the START pad.
selected length of time. At the end of the cooking ‘
time, the oven will turn off automatically.
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Make sure the dock shows the correct
time of day.
COOK
TIME
^ Press the BAKE pad.
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Using the number pads, enter the
desired temperature.
Press the COOK TIME pad.
NOTE: If your recipe requires preheating, you
may need to add additional time to the length of
the cooking time.
Using the number pads, enter the
desired baking time. The oven
temperature and the cooking time
that you entered will be disjrlayed.
The disjrlay will show the changing
temperature (starting at 10()°F) and the
cooking time. The display starts changing
oirce the teirrpeiature t eaches 1()()°F.
NOTE: On double oven models, when using both
ovens at the same time, the times showing in the
display will be for the last oven set To display the
time set for the first oven set press the
COOK
TIME pad for that oven.
The oveir will contimie to cook for the
prograrrrmed amount of time, their shut
off automaticalh’, unless the Cook and
Hold feature was set. See the
Special
features of your oven control section.
Press the CLEAR/OFF pad to clear
the display.
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How to Set a Delayed Start and Automatic Stop
You can set the oven control to delay-start the
oven, cook for a specific length of time and then
turn off automatically.
Make sure the clock show's the correct
time of da)'.
lyj Press the BAKE pad.
Usiirg the nuirrber pads, enter the
desiied temperature.
Press the COOK TIME pad.
DELAY
START
)
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NOTE: If your recipe requires preheating, you
may need to add additional time to the length of
the cooking time.
¿y, Usiirg the nuirrber pads, enter the
desired bakiiro; time.
Press the DELAY START pad.
Using the nuirrber pads, enter the
time of day you w'arrt the oven to
turn on and start cooking.
^ Press the START pad.
NOTEAn attention tone will sound if you are
using timed baking and do not press the START
pad after entering the baking temperature.
If you w'oiild like to check the times )’ou
have set, press the
DELAY START pad to
check the start tinre you have set or press
the
COOK TIME pad to check the length
of cooking tinre you have set.
Wdren the oven turns on at the time
of da)' you have set, the display will
show' the changing temperature
(starting at 100°F) and the cooking
time. The display starts changing once
the temperature reaches 1 00°F.
NOTE: On double oven models, when using both
ovens at the same time, the times showing in the
display will be for the last oven set To display the
time set for the first oven set press the
DELAY
START or the COOK TIME pad for that oven.
The oven will continue to cook for the
programmed amount of time, then shut
off'automatically, unless the Ciookand
Hold feature was set. See the
Special
features of your oven control section.
Press the CLEAR/OFF pad to clear
the display.
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