Vermont Casting VM508 - Manual (Page 27)

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• Cooking Grids
The cooking grids have been porcelain enameled for durability and ease of cleaning. These
Grills may be cleaned with any nonabrasive cleaning agent formulated for kitchen use, or a
brass wire brush.
Always handle the grids with care, as porcelain enamel is very susceptible to chipping.
• Rotisserie Burner (if applicable)
Inspect the Rotisserie burner monthly, if it is used fre-
quently. Remove the rear panel (seven screws) to access
the burner. Confirm that the burner ports and air shutter
screen are clear of food residue, cobwebs or other insect
debris. (Fig. 16)
• Side Burner (if applicable)
Inspect the air shutter screen periodically (Fig. 18) and con-
firm that it is clear of food residue, cobwebs or other insect
debris. The Side Burner ignition electrode delivers a spark
to ignite the gas at the burner. Always keep it clear of any
buildup of foreign material, as that can act as an insulator
and prevent the burner from lighting.
Page 19
An impairment of flow through the venturi tube could cause
a fire to occur beneath the Grill, due to a flashback of gas.
Always keep all ports on the sides of the burner open (Fig. 16)
by periodically cleaning them with a wire brush or toothpick.
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Figure 16
B135
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Rotisserie Burner
B136
Figure 17
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Adjust shutter and
keep screen clean
B137
Figure 18
WARNING
CAUTION
Care & Maintenance