Gastroback 41403 Design Mincer Plus User Manual

Page 11

WARNING:

The blades of the crossed-blade

knife are very sharp. Pay attention when you han-

dle the crossed-blade knife.
ATTENTION: Never use the cutter blade and the

grinding disc together with the attachments. How

to work with the attachments is explained further

back in the instructions.
Mount the grinding disc on the cutter blade. The

arresting pin must lock precisely into the corre-

sponding recesses.
IMPORTANT: If the tools overlap the edges of

the worm housing the worm is not placed properly

inside of the worm housing. Turn the worm a lit-

tle bit to make it fit inside but do not use force.

If mounted correctly the grinding disc stands out

approx. 2 mm of the front of the worm housing

and the axis of the worm stands out 2 mm of the

grinding disc.
Firmly screw the closing ring on the worm housing

and tighten by hand.
ATTENTION: Do not use any tools, for tightening

the screw and pay attention not to cant the screw.

If the screw cants the screw thread gets damaged.

If the screw does not turn easily put some sunflower

oil (or other edible oil) on the screw.
2. Firmly secure the worm housing in the opening

for the drive shaft. The small end of the worm hous-

ing has to face the mincer (picture B). Incline the

worm housing a little bit to the right, when assem-

bling it. When the worm housing is fitted all the

way into the opening of the drive shaft the release

button sinks into the motor housing. Turn the worm

housing counter clockwise until the shaft is facing

upright and is locked into place.

Note: When the worm housing is securely attached

you can hear a click sound and the release button

comes out of the recess again.
3. Press the feed pan onto the worm housing (pic-

ture C).
4. Place the pusher into the opening of the feed

chute (picture D).
The appliance is ready for operation.

Assembling for making sausages