Catler ES 8012 - Manual (Page 25)

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OPERATING YOUR ESPRESSO MACHINE ES 8012
STEP 3 – PREPARING THE SINGLE WALL
FILTER BASKETS
• Place the one or two cup SINGLE WALL filter
baskets into the portafilter (use the smaller
filter for 1 cup and the larger filter for 2
cups). When brewing for a mug of coffee
always use the 2 cup filter and only extract
60ml. If you require a larger coffee, add the
hot water first and then extract the coffee.
• Preheat the portafilter by placing under-
neath the group head. Rinse with hot water
from the group head using the manual pour
function. Dry the portafilter thoroughly be-
fore use.
STEP 4 – GRINDING THE COFFEE
• Place the portafilter into the grinding cradle.
• Fill the hopper with fresh coffee beans.
• Press the FILTER SIZE button to select your
desired grind amount (single or double).
• Push the portafilter in once to activate the
grinding switch, then allow the portafilter to
be filled with fresh ground coffee.
• For manual grind dosing – Push and hold
the grinding switch down until the desired
amount of ground coffee has been delivered.
NOTE:
To stop the grinding function during a
single or double amount, simply press
the grind switch again, or press the
‘filter size’ button. To stop the function
during a manual grind function simply
pull the portafilter.
This will release the activation switch to
stop the grind function.