Taylor-Wharton EasyCarb - Manual (Page 4)

The premier EasyCarb is the TCM. The appli-
cation of the TCM is identical to the standard
EasyCarb. The difference between the TCM
and the standard EasyCarb is that the TCM
needs an electrical power source for the
pressure building system. The standard
EasyCarb uses a pressure building coil with
an adjustable pressure regulator to control
internal pressure. The TCM uses an electric
heater in conjunction with a pressure switch to
build pressure as well as produce carbon
dioxide gas. All safety valves and operational
plumbing of the TCM work in the same man-
ner as the standard EasyCarb.
A gauge on the top of the EasyCarb displays
the liquid contents much like the fuel gauge in
your car This indicator connects to a rod
submerged in the liquid carbon dioxide which
allows you to observe the contents level at all
times.
Your supplier will monitor your usage, and de-
pending on your specific resupply arrangements,
will refill your EasyCarb on a regular schedule, or
when you decide you need service. Filling is
accomplished from an outside fill box without
interrupting the flow of carbon dioxide to the drink
machine.
Two lines are permanently attached between the
EasyCarb and a lockable fill box outside the
building. One line is used to transfer liquid to the
EasyCarb from a distribution vehicle, the other
conducts gas vented by relief valves to the out-
side of the building. The fill box is located for
easy access by the distribution vehicle. Your
supplier connects a portable source of carbon
dioxide to the fill port in this box. When the
EasyCarb is full, it automatically stops the flow
and the filler disconnects his equipment.