Aroma AIC-234 - Manual (Page 11)

TROUBLESHOOTING
The canister or
dasher jammed/
stopped
turning during
the churning
process.
Jamming of the canister or dasher can be due to one of the
following issues:
• Ice may have caused a blockage in the wooden bucket.
Turn off the motor and make sure that the ice in the
bucket is broken up into small, coarse pieces. The plastic
stirrer provided can be used to break up any blockages
that may occur.
• If the mixture has become too thick, the dasher may
become stuck. The mixture in the canister should never
become thicker than the consistency of soft-serve ice
cream.
• If there are hard pieces in the mixture, such as nuts or
chocolate chips, they may cause the dasher to become
lodged in the canister. It is best to add any such
ingredients to your ice cream after the churning process
is complete. Another suggestion is to use finely chopped
ingredients, such as grated chocolate in place of
chocolate chips.
• Be sure that once you start churning your ice cream, you
DO NOT stop. Stopping can cause the ice cream to
harden around the edge of the canister, which will
restrict the movement of the dasher and may cause it to
become stuck.
• If the dasher becomes stuck, check to see if the mixture
has frozen around the inside edges of the mixing canister.
If it has, use a plastic spoon or spatula to scrape the edges
of the canister. The dasher should function normally once
the edges have been cleared.
My ice cream
mixture tasted
fine, but after
freezing it my ice
cream does not
taste the same.
Actual ice cream will always taste less sweet than the
mixture. You may adjust the amount of sugar in the recipe to
suit your taste, keeping in mind that after the freezing
process the sweetness of the ice cream will be lessened.
My ice cream
went bad when I
stored it in the
freezer.
Because home-made ice cream lacks many of the
preservatives that come in store-bought ice cream, it does
not store as well. Usually home-made ice cream will last
about one week when stored in the freezer.
To keep ice cream its freshest, place it in an airtight plastic
container before storing it in the freezer.
9
9
GUI APA RA LA RES OLU CIÒ ND EPR OBL EM AS
Elmotor sedetuvo
prematuramente
duranteel
procesode
congelamiento.
Problemascon elmotor ola agitadorapueden ser
causadospor estasrazones :
•En casode quela máquinapara hacerhelado separe
antesde queel batidohaya llegadoa sutérmino
(40minutos aproximadamente), verifiquesi nose han
atorado pedazosgrandes dehielo contra elbote.
Remuevael hieloque seencuentre atorado.
•La máquinapara hacerhelado seapagará
automáticamentesi losingrediente sdentr odel boteestán
muyespesos paraque lapaleta dela agitadorapueda
darvuelta. Lamáquina parahacer heladofuncion ará
normalmente denuevo unavez quelos ingredientes
espesossean retiradosdel bote.
•Si hayanpedazos grandesen lamezcla, comonueces
opedacitos dechoco late,se puedenatorar contrael
bote.Si lareceta pidepedazos duroso grandes,se
sugiereagregar losdespués debatir lamezcla. Tambiénse
puedero mperlosen pedacitosmás pequeñospara evitar
obstruccionesen elbote.
•Parar duranteel batidose puedecausar quela mezclase
endurezca sobreel interiordel bote.Esto restringeel
movimientode laagitadora yse puedeocasionar mal
funciones.
Elsabor del
heladono estan
dulcecomo la
mezclaoriginal.
Despuésde batirlo,el heladonunca serátan dulcecomo la
mezcla.Si prefierausted unhelado másdulce, puede
probarla mezcla,a finde ajustarla cantidadde azúcar
quevaya aagregar. Tengaen cuentaque elhelado real,
final,tendrá unsabor menosdulce quela mezcla.
Elhelado nose
conservabien o
pormucho
tiempo.
Acausa deque elhelado caserono contienelos
preservativosque estánen otrostipos dehelado,
usualmentesolo seespera queel heladocasero dureuna
semanaen elcongelador.
Paraguardarlo lomás frescoposible, póngaloen unenvase
herméticoantes decolocarlo enel congelador.