Fagor 3CF-950SXBUT - Manual (Page 32)

32
For the user GB
the control panel;
- baste the meat from time to time. When it
is cooked, remove the frame from the motor
hub and screw the handle back on to the
spit.
CAUTION: The spit forks may have sharp
points. Handle with care.
OVEN LIGHT/ROTISSERIE SWITCH
- Gas cooker models are fi tted with a round
switch;
- press this to turn on both the oven light and
the rotisserie motor;
- gas-electric cookers (1 or 2 electric plates)
are equipped with a round switch with a red
pilot light;
- this light comes on while 1 or 2 electric plates
are in operation.
OVENS WITH THERMOSTAT
If cooking temperatures are not as set, call in
an engineer to check the thermostat.
FOR COOKERS WITH SELF-CLEANING
OVEN
The two side walls and the back are coated
with a catalytic self-cleaning enamel. Every
10-15 times it is used, leave the oven empty
at full heat. The time required for cleaning
depends on the condition of the oven. Some
splashes tend to set hard and may clog the
pores of the special coating, preventing
oxidation and eliminating its self-cleaning
properties. In this case, as soon as the oven
has completely cooled apply very hot water
to soften the deposits and use a soft brush,
without detergent, to remove them. Then
switch the oven back on at maximum heat
for a few minutes.
(Important: never use metal brushes or abra-
sive substances).
FOR COOKERS WITH MECHANICAL
SPRING CLOCK ( fi g.16 )
The spring clock can be set for a maximum
time of one hour by turning the regulator
knob clockwise to the time required. After
the pre-set time, a buzzer sounds and will
stop automatically. When the buzzer sounds,
the spring clock does not cut out operation
of the oven.
GENERAL PRECAUTIONS
- Always disconnect the power supply before
any work inside the oven or where live parts
may be accessed.
- Never use the warming compartment for
storing infl ammable liquids or items which
do not withstand heat, such as wood, paper,
aerosol cans, matches, etc.
- Make frequent checks on the rubber connec-
tion hose, ensuring that it is well away from
hot surfaces, that there are no sharp bends
or kinks, and that it is in good condition. The
hose must be replaced at the latest at the
indicated date and must be secured at both
ends using a standard hose clamp.
- If taps become stiff to operate over time,
contact the After-Sales service.
- Wash enamelled or chrome-plated parts
with soapy lukewarm water or non-abrasive
detergents. A metal brush may be used to
remove deposits from hob burners and fl ame
caps. Dry thoroughly.
- Never use abrasives to clean enamelled or
chrome-plated parts.
- Do not use too much water when washing
the hob. Take care that no water or other
substances enter the burner housing holes,
as this may be dangerous.
- The spark plugs for electric ignition must be
kept clean and dry; always check after use,
particularly if there have been drips or over-
fl ows from pans.
- Never close glass lids until the hob burners
or hotplates have cooled completely; it might
shatter or crack.
- Never knock enamelled parts or ignition spark
plugs (where present).
- The main or wall gas tap should be turned off
when the cooker is not in use.
- Never knock enamelled parts or ignition spark
plugs (where present).
- The main or wall gas tap should be turned off