Siemens EA125501 - Manual (Page 14)

Warnings for use
The following advice is intended to help you save energy
and prevent cookware damage:
„
Use pans which are suitably sized for the hotplate. The
diameter of the base of the pan should match that of
the hotplate, and should not be smaller.
„
Use a pan with thick flat base.
„
Do not use damaged cookware, which does not sit
evenly on the hotplate.
„
Place the pan in the centre of the hotplate. Otherwise it
could be overturned.
„
Always use the pan lids when cooking.
„
Do not strike the hob and do not place excessive
weight on it.
„
Pans should be placed on the hob carefully.
„
Do not cover the hob with aluminium foil or similar
products when cooking. This could damage the hob.
„
Do not allow liquids to boil over onto the hob and
hotplates. Use deep pans when cooking with large
quantities of liquid.
„
The hob must be kept dry. Salt water and wet pans
can damage the hob. Do not cook with wet pans.
Power (6
settings) Power (9
settings)
Melting: chocolate, butter, gelatin 1 - 2 1 - 2
Cooking: rice, béchamel sauce, ragout 1 - 2 2 - 3
Cooking: potatoes, pasta, vegetables 2 - 3 4 - 5
Searing: stews, roast joints 2 - 3 4 - 5
Steaming: fish 3 5
Heating, warming: ready meals 3 - 4 2 - 3 - 4 - 5
Grilling: cutlets, steaks, omelettes 4 - 5 6 - 7 - 8
Cooking and browning 6 9
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