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Rollers, chip breaker & pressure bar heights – Woodstock SHOP FOX W1747 User Manual

Page 33

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W1747 20" Planer

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Rollers, Chip Breaker &

Pressure Bar Heights

Distance Below Knife Edge at *BDC:

Infeed Roller .............................................. 0.040"

Chip Breaker .............................................. 0.040"

Pressure Bar .............................................. 0.008"

Outfeed Roller ........................................... 0.020"

*BDC = Bottom Dead Center (see

Figure 25).

To ensure accurate results and make the adjustment pro-

cess quicker and easier, we recommend using a Rotacator

(see

Page 21) for these adjustments.

If a Rotacator is not available, a 6' 2x4 cut into two even

sized pieces and a feeler gauge set can be used, but care

must be taken when jointing the blocks to achieve accu-

rate results.

To set the height of the infeed and outfeed rollers,

chip breaker, and pressure bar using a Rotacator, do

these steps:

1. DISCONNECT THE PLANER FROM THE POWER

SOURCE!

2. Make sure the knives are set correctly with the knife

gauge.

3. Lower the table at least 4" below the headstock and

lock the table in place.

4. Remove the dust port, top cover, and belt cover.

5. Using your Rotacator, find BDC of any knife edge

by slowly rocking the cutterhead pulley back and

forth, and set the Rotacator dial to zero, as shown

in

Figure 26.

6. Place the Rotacator under the right-hand side of

the infeed roller, and find bottom dead center on a

serrated edge by rocking the infeed roller back and

forth.

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Figure 25. Knife edge at bottom dead

center.

Figure 26. Finding BDC with the

Rotacator.

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