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Grindmaster 3341A User Manual

Page 6

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Page 4

Crathco

®

Remote Beverage Freezers

Freezer Specifications

Models 3341/3341A

Models 3342/3352

Dimensions
(HxWxD)

26 1/2”H x 13”W x 29”D
67cm x 33cm x 73cm
(includes header box)

26 1/2”H x 18 1/2”W x 29” D
67cm x 47cm x 73cm
(includes header box)

Electrical

115 volt, 60 Hz, 1 Phase
Dedicated 20 Amp circuit

115 volt, 60 Hz, 1 Phase
Dedicated 20 Amp circuit

Drive Motor

(1) 1/2 hp

(2) 1/2 hp

Compressor

Remote condensing unit

Remote condensing unit

Cooling

N/A

N/A

Actual Weight

110 lbs. (49.9 kg)

140 lbs. (63.5 kg)

Mix Hopper Capacity

3341-5 gallons (18.9 liters),
3341A-2.25 gallons (8.55 liters)

3 gallons (11.3 liters)

Freezing Cylinder Capacity

1-1/2 gallons (5.7 liters)

1 1/2 gallons (5.7 liters)

Refrigerant

See Serial Number Plate

See Serial Number Plate

Refrigerant Charge

See Serial Number Plate

See Serial Number Plate

High Side
(approximate operating pressure)

120ºF – 130ºF

120ºF – 130ºF

Low Side
(approximate operating pressure)

10ºF – 15ºF

10ºF – 15ºF

High Side Design Pressure

See Serial Number Plate

See Serial Number Plate

Low Side Design Pressure

See Serial Number Plate

See Serial Number Plate

Mix Considerations – General

Freezing characteristics are affected by the amount of sweeteners and solids in the mix, called BRIX. BRIX can be
measured with an instrument called a refractometer. A BRIX reading of between 11 and 14 will provide optimum freezer
operation. Mixes with the correct BRIX level will freeze down to a smooth, uniform consistency. Mixes with too high a
brix level will take longer to freezer down and will yield a soft, wet, frozen product. Mixes with too low a brix level will
have larger ice crystals and will have a tendency to dispense slowly or freeze up machine.

Alcohol content affects product freezing characteristics. High alcohol content may prevent the freezer from serving a
product at proper thickness.

NOTE: Always take BRIX measurements using mix that has been thoroughly blended, before it is frozen. Always allow
frozen mix to thaw thoroughly before taking a reading.

For maximum output capacity always pre-chill mix before adding it to the freezer. Pre-chilled mix gives the freezer a
head start on the freezing process and will speed both initial freeze down and recovery time. It is normal for output
capacity to decrease when warm mix is added, or when the freezer is operated in a warm area.

This manual is related to the following products: