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Convection features – Beko 1.6 cu. ft. Built-in Microwave Oven Owners Guide User Manual

Page 20

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CONVECTION FEATURES

9

CONVECTION MORE MENUS CHART

FOOD

AMOUNT

RACK

PROCEDURE

5.

Breaded

Shrimp

1–16 pieces

Oven rack,

lower position

Evenly space frozen breaded shrimp on a baking sheet. Place on

the oven rack in the lower position after preheating. The shrimp

are done when golden brown. Let stand 2–3 minutes before

serving.

6.

Breaded

Chicken

Tenders

2–6 pieces

Oven rack,

lower position

Evenly space frozen breaded chicken tenders on a baking sheet.

Place on the oven rack in the lower position after preheating. The

chicken tenders are done when golden brown. Let stand 3–5

minutes before serving.

7.

Whole

Chicken

2.5–7.5 lb

Oven rack,

lower position

Place the low turntable rack in the oven during preheat. Season

chicken as desired and place the tray on top of the low turntable

rack after preheating. After cooking, remove from the oven, cover

with foil and allow to stand for 5–10 minutes.

8.

Pork Tender-

loin

1.0–3.0 lb

Oven rack,

lower position

Boneless pork loin is recommended because it cooks evenly.

Place on a low rack. After cooking, remove from the oven, cover

with foil and allow to stand 5–10 minutes. Internal temperature

should be 160˚F (71˚C).

9.

Turkey Breast

1.5–6.0 lb

Oven rack,

lower position

Season as desired. Place on a low rack. After the cycle ends,

cover with foil and let stand 10 minutes. Internal temperature of

white meat should be 170˚F (77˚C).

10.

Beef

Hamburgers

2–4 patties

6 oz each

High turntable rack

Season as desired and evenly space hamburgers toward the

center of the high turntable rack; no preheating is necessary. Fol-

low the oven prompt to flip hamburgers: carefully remove turntable

and rack at the same time, flip hamburgers and slide the turntable

and rack back inside of the oven. Touch the

START/+30SEC

pad

to continue.

11.

Turkey

Burgers

2–4 patties

6 oz each

High turntable rack

Season as desired, and evenly space burgers toward the center

of the high turntable rack; no preheating is necessary. Follow the

oven prompt to flip burgers: carefully remove turntable and rack at

the same time, flip burgers and slide the turntable and rack back

inside of the oven. Touch the

START/+30SEC

pad to continue.

12.

Drummies

1.0–2.5 lb

High turntable rack

Season drummies as desired and place directly on a high turn-

table rack with the thick portions toward the center of the rack.

13.

Chicken

Breast Bone-

less

2.0–4.0 lb

High turntable rack

Season chicken pieces as desired and place directly on a high

turntable rack, evenly spaced. Flip at 27 minutes (follow instruc-

tions on the oven display).

14.

Fish Fillet

2–4 pieces

6 oz each

High turntable rack

Season fillets as desired and place directly on a high turntable

rack, evenly spaced. Flip at 7 minutes (follow instructions on the

oven display).

15.

Veggie

Burger

2–4 patties

3 oz each

High turntable rack

Place patties directly on a high turntable rack, evenly spaced. Flip

at 7 minutes (follow instructions on the oven display).

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Convection/Speed Microwave Oven User Manual