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Microwave features – Beko 1.6 cu. ft. Built-in Microwave Oven Owners Guide User Manual

Page 18

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MICROWAVE FEATURES

8

MELT/SOFTEN/ WARM CHART

FOOD

AMOUNT

PROCEDURE

Melt

Use a Pyrex measuring cup. Cover with plastic wrap.

1.

Butter

2 tbsp

0.5 cup

After touching the

MORE MENUS

pad, touch

1

pad two times for 2 tbsp.

After touching the

MORE MENUS

pad, touch

1

pad three times for 0.5 cup.

2.

Chocolate

1 cup chips

1 square

After touching the

MORE MENUS

pad, touch

2

pad two times for 1 cup chips.

After touching the

MORE MENUS

pad, touch

2

pad three times for 1 square.

Soften

DO NOT COVER.

3.

Ice Cream

1 pint

1.5 qt

After touching the

MORE MENUS

pad, touch

3

pad two times for 1 pint.

After touching the

MORE MENUS

pad, touch

3

pad three times for 1.5 quart.

4.

Cream Cheese

3 oz

8 oz

After touching the

MORE MENUS

pad, touch

4

pad two times for 3 oz.

After touching the

MORE MENUS

pad, touch

4

pad three times for 8 oz.

Warm

Use a Pyrex measuring cup. DO NOT COVER.

5.

Syrup

0.25 cup

0.5 cup

After touching the

MORE MENUS

pad, touch

5

pad two times for 0.25 cup.

After touching the

MORE MENUS

pad, touch

5

pad three times for 0.5 cup.

6.

Dessert Toppings

0.25 cup

0.5 cup

After touching the

MORE MENUS

pad, touch

6

pad two times for 0.25 cup.

After touching the

MORE MENUS

pad, touch

6

pad three times for 0.5 cup.

7.

Beverage Reheat

0.5–2 cups

This setting is good for restoring a cooled beverage to a better drinking temperature.

Touch the

7

pad for a 0.5 cup increase per touch. Stir after heating.

8.

Hot Water

1–6 cups

Use this setting for heating COLD TAP WATER to a temperature somewhat below

the boiling point to make instant coffee or tea. Touch the

8

pad for 1 cup increase

per touch. Stir liquid briskly before and after heating to avoid sudden boilover.

9.

Hot Cereal

1–6 servings

Use individual packets or bulk cereal in your favorite variety: oatmeal, oat bran,

farina, etc. Follow the package directions for the correct amount of water or milk.

To prevent boilovers, it is very important to choose a large container because

microwave cooking of cereal causes high boiling. Touch the number

9

pad for 1

serving increase per touch. If the oven stops, stir and touch the

START/+30 SEC

pad. After cooking, stir and let stand covered for 2 minutes.

MORE MENUS

MELT/ SOFTEN /  WARM

These features automatically compute the correct heating

time and microwave power level for melting, softening and

warming foods shown in the chart below.

1.

Touch the

MORE MENUS

pad once.

2.

See Menu Label. Select desired food by touching a

number pad. Ex: Touch the number

2

pad for chocolate.

3.

Repeat touching the same number pad to select quantity.

Ex: Touch the number

2

pad two more times for 1 square.

4.

Touch the

START/+30 SEC

pad.

Note:

• To melt, soften or warm other food or foods above or

below the quantity allowed on the MELT/SOFTEN/WARM

CHART, use manual operation.

18 / 51 EN

Convection/Speed Microwave Oven User Manual