Silvercrest SSC 200 A1 - Manual (Page 55)

SSC 200 A1 53
3. Place the chicken in the cooking pot with
the breast uppermost.
4. Sprinkle it with the onion, rosemary, zest
5. and lemon juice.
6. Pour in the hot water.
7. Cook it for about 1 h on “HIGH”
8. and then switch to “LOW”.
9. Cook for about 6 to 8 h until the meat is
really tender.
10.About once an hour, briefly lift the lid
and baste the chicken with the sauce.
Tips:
• You can also use garlic in this dish.
Braise it lightly together with the onion.
• You can also use chicken stock instead
of water to get a more flavoursome
sauce.
• Shortly before serving, you can place
the chicken on a baking tray and grill it
for 5 to 15 minutes. This will make the
skin brown and crisp.
9.4 Tasty lentil stew
Ingredients:
• 400 g lentils, washed and drained
• 1 can of tomatoes in pieces (or 400 g
fresh tomatoes, skinned and diced)
• 1 l beef stock
• 450 ml water
• 1 carrot cut into small pieces
• 1 celery stalk or 150 g celeriac,
chopped
• 750 g strongly flavoured sausage, such
as cabanossi or krakowska (krakauer),
sliced
Preparation:
1. Put all the ingredients in the cooking pot.
2. Put the lid in place.
3. Cook on “HIGH” for about 3 h, on
“AUTO” for about 5 h, or on “LOW”
for about 6 - 7 h.
10. Cleaning
Warning! To prevent the risk of
an electric shock, injury or
damage:
– disconnect the power supply
from the socket before any
cleaning step;
– allow the appliance to cool
down before cleaning it;
– never immerse base 6 in water.
Caution! Under no circumstances use
scouring agents or corrosive or abrasive
cleaning materials, as these could damage
the appliance.
10.1Cleaning the base
1. Clean base 6 with a damp cloth. A little
washing-up liquid may also be used.
2. Wipe off with clean water.
3. Do not use the appliance again until it is
completely dry.
10.2Cleaning the accessories
Clean the lid 1 and cooking pot 4 by hand
in the sink.
RP100155 slow cooker LB1 Seite 53 Donnerstag, 19. Juni 2014 11:57 11