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Fulgor Milano SPO 6213 User Manual

Page 27

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Residual heat

While cooking food, the structure of the oven stores heat. This heat is kept isolated
from the rest of the kitchen thanks to generous heat insulation and certain construction
techniques.
This heat is gradually dissipated over time and can still be a resource in the kitchen, if it
is managed: the control shows the internal temperature after the oven is turned off until
it falls to 50 °C.

Use this characteristic to keep foods warm or to complete their cooking gently!

PROGRAMMING THE OVEN

The programming of the oven provides three modes for controlling the cooking time.
They can be used in combination with normal cooking functions.

The functions can be selected in sequence, from left to
right, by touching the clock symbol.
At each touch, a symbol lights up in sequence.

Note: It is not possible to program preset recipes.